Nutrition FactsServing Size: package yields |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 601.6 kcal |
0% |
Total Fat | 22 g |
33.9% |
Saturated Fat | 6.7 g |
33.5% |
Polyunsaturated Fat | 3.3 g |
0% |
Monounsaturated Fat | 8.8 g |
0% |
Cholesterol | 74.2 mg |
24.7% |
Sodium | 1303 mg |
54.3% |
Carbohydrate | 77.8 g |
25.9% |
Dietary Fiber | 2.8 g |
11.3% |
Protein | 22.8 g |
45.6% |
Vitamin A | 678.4 IU |
13.6% |
Vitamin C | 12.5 mg |
20.9% |
Iron | 7.6 mg |
42.2% |
Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 300.8 kcal |
0% |
Total Fat | 11 g |
16.9% |
Saturated Fat | 3.4 g |
16.8% |
Polyunsaturated Fat | 1.7 g |
0% |
Monounsaturated Fat | 4.4 g |
0% |
Cholesterol | 37.1 mg |
12.4% |
Sodium | 651.5 mg |
27.1% |
Carbohydrate | 38.9 g |
13% |
Dietary Fiber | 1.4 g |
5.6% |
Protein | 11.4 g |
22.8% |
Vitamin A | 339.2 IU |
6.8% |
Vitamin C | 6.3 mg |
10.5% |
Iron | 3.8 mg |
21.1% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.