Fish, sturgeon, mixed species, smoked

Food Group: Finfish and Shellfish Products

Category: Fish

Serving Sizes: oz | 3.00 oz |

Nutrition Facts

Serving Size: oz
Amount
Per Serving
% Daily Value**
Calories 49 kcal
0%
Total Fat 1.2 g
1.9%
Saturated Fat 0.3 g
1.5%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0.7 g
0%
Cholesterol 22.7 mg
7.6%
Sodium 209.5 mg
8.7%
Potassium 107.4 mg
3.1%
Carbohydrate - -
Dietary Fiber - -
Sugars - -
Protein 8.8 g
17.7%
Vitamin A 264.5 IU
5.3%
Vitamin C - -
Vitamin E 0.1 mg
0.4%
Thiamin 0 mg
1.7%
Riboflavin 0 mg
1.5%
Niacin 3.1 mg
15.7%
Vitamin B-6 0.1 mg
3.8%
Folic acid - -
Folate 5.7 mcg
1.4%
Vitamin B-12 0.8 mcg
13.7%
Pantothenic acid 0.3 mg
2.8%
Calcium 4.8 mg
0.5%
Iron 0.3 mg
1.5%
Magnesium 13.3 mg
3.3%
Zinc 0.2 mg
1.1%
Copper 0 mg
0.7%
Phosphorus 79.7 mg
8%
Selenium 5.7 mcg
8.1%
Caffeine - -

Nutrition Facts

Serving Size: 3.00 oz
Amount
Per Serving
% Daily Value**
Calories 147.1 kcal
0%
Total Fat 3.7 g
5.8%
Saturated Fat 0.9 g
4.4%
Polyunsaturated Fat 0.4 g
0%
Monounsaturated Fat 2 g
0%
Cholesterol 68 mg
22.7%
Sodium 628.2 mg
26.2%
Potassium 322.2 mg
9.2%
Carbohydrate - -
Dietary Fiber - -
Sugars - -
Protein 26.5 g
53%
Vitamin A 793.1 IU
15.9%
Vitamin C - -
Vitamin E 0.4 mg
1.3%
Thiamin 0.1 mg
5.1%
Riboflavin 0.1 mg
4.5%
Niacin 9.4 mg
47.2%
Vitamin B-6 0.2 mg
11.5%
Folate 17 mcg
4.3%
Folic acid - -
Vitamin B-12 2.5 mcg
41.1%
Pantothenic acid 0.9 mg
8.5%
Calcium 14.5 mg
1.4%
Iron 0.8 mg
4.4%
Magnesium 40 mg
10%
Zinc 0.5 mg
3.2%
Copper 0 mg
2.1%
Phosphorus 238.9 mg
23.9%
Selenium 17.1 mcg
24.4%
Caffeine - -

Similar foods:

We found 12 similar food items in our database:

Fish, sturgeon, mixed species, smoked
Fish, sturgeon, mixed species, raw
Fish, sturgeon, mixed species, cooked, dry heat
Fish, whitefish, mixed species, smoked
Fish, eel, mixed species, raw
Fish, grouper, mixed species, raw
Fish, perch, mixed species, raw
Fish, seatrout, mixed species, raw
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.