Fast foods, burrito, with beef
Food Group: Fast Foods
Category: Fast
Serving Sizes: 2.00 pieces |
Nutrition FactsServing Size: 2.00 pieces |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 523.6 kcal |
0% |
| Total Fat | 20.8 g |
32% |
| Saturated Fat | 10.5 g |
52.3% |
| Polyunsaturated Fat | 0.9 g |
0% |
| Monounsaturated Fat | 7.4 g |
0% |
| Cholesterol | 63.8 mg |
21.3% |
| Sodium | 1491.6 mg |
62.2% |
| Potassium | 739.2 mg |
21.1% |
| Carbohydrate | 58.5 g |
19.5% |
| Protein | 26.6 g |
53.2% |
| Vitamin A | 277.2 IU |
5.5% |
| Vitamin C | 1.1 mg |
1.8% |
| Thiamin | 0.2 mg |
16.1% |
| Riboflavin | 0.9 mg |
54.4% |
| Niacin | 6.4 mg |
32.2% |
| Vitamin B-6 | 0.3 mg |
15.4% |
| Folate | 39.6 mcg |
9.9% |
| Folic acid | 90.2 mcg |
0% |
| Vitamin B-12 | 2 mcg |
32.6% |
| Pantothenic acid | 3 mg |
29.9% |
| Calcium | 83.6 mg |
8.4% |
| Iron | 6.1 mg |
33.9% |
| Magnesium | 81.4 mg |
20.4% |
| Zinc | 4.7 mg |
31.5% |
| Copper | 0.4 mg |
20.5% |
| Phosphorus | 173.8 mg |
17.4% |
| Selenium | 36.7 mcg |
52.5% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.