Fast foods, burrito, with beans and chili peppers
Food Group: Fast Foods
Category: Fast
Serving Sizes: 2.00 pieces |
Nutrition FactsServing Size: 2.00 pieces |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 412.1 kcal |
0% |
| Total Fat | 14.7 g |
22.6% |
| Saturated Fat | 7.6 g |
38% |
| Polyunsaturated Fat | 1 g |
0% |
| Monounsaturated Fat | 5.4 g |
0% |
| Cholesterol | 32.6 mg |
10.9% |
| Sodium | 1044.5 mg |
43.5% |
| Potassium | 579.4 mg |
16.6% |
| Carbohydrate | 58.1 g |
19.4% |
| Protein | 16.4 g |
32.8% |
| Vitamin A | 204 IU |
4.1% |
| Vitamin C | 1.2 mg |
2% |
| Thiamin | 0.4 mg |
29.9% |
| Riboflavin | 0.7 mg |
42% |
| Niacin | 4.4 mg |
21.9% |
| Vitamin B-6 | 0.3 mg |
14.3% |
| Folate | 36.7 mcg |
9.2% |
| Folic acid | 59.2 mcg |
0% |
| Vitamin B-12 | 1.2 mcg |
19.4% |
| Pantothenic acid | 1.9 mg |
18.8% |
| Calcium | 100 mg |
10% |
| Iron | 4.5 mg |
25.3% |
| Magnesium | 71.4 mg |
17.9% |
| Zinc | 3.4 mg |
22.7% |
| Copper | 0.3 mg |
16.6% |
| Phosphorus | 114.2 mg |
11.4% |
| Selenium | 18.4 mcg |
26.2% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.