Nutrition FactsServing Size: can (12 fl oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 874.4 kcal |
0% |
Total Fat | - | - |
Saturated Fat | - | - |
Cholesterol | - | - |
Sodium | 17.4 mg |
0.7% |
Potassium | 213.2 mg |
6.1% |
Carbohydrate | 223.8 g |
74.6% |
Dietary Fiber | 0.9 g |
3.5% |
Sugars | 184.9 g |
0% |
Protein | 0.2 g |
0.4% |
Vitamin A | 147.9 IU |
3% |
Vitamin C | 199.2 mg |
332.1% |
Thiamin | 0.1 mg |
6.7% |
Riboflavin | 0.1 mg |
8.2% |
Niacin | 0.2 mg |
0.9% |
Vitamin B-6 | 0.2 mg |
10.7% |
Folate | - | - |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 2.1 mg |
21.2% |
Calcium | 47.9 mg |
4.8% |
Iron | 1.3 mg |
7.3% |
Magnesium | 21.8 mg |
5.4% |
Zinc | 0.3 mg |
2% |
Copper | 0.1 mg |
4.4% |
Phosphorus | 21.8 mg |
2.2% |
Selenium | - | - |
Nutrition FactsServing Size: fl oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 72.8 kcal |
0% |
Total Fat | - | - |
Saturated Fat | - | - |
Cholesterol | - | - |
Sodium | 1.4 mg |
0.1% |
Potassium | 17.7 mg |
0.5% |
Carbohydrate | 18.6 g |
6.2% |
Dietary Fiber | 0.1 g |
0.3% |
Sugars | 15.4 g |
0% |
Protein | 0 g |
0% |
Vitamin A | 12.3 IU |
0.2% |
Vitamin C | 16.6 mg |
27.6% |
Thiamin | 0 mg |
0.6% |
Riboflavin | 0 mg |
0.7% |
Niacin | 0 mg |
0.1% |
Vitamin B-6 | 0 mg |
0.9% |
Folate | - | - |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0.2 mg |
1.8% |
Calcium | 4 mg |
0.4% |
Iron | 0.1 mg |
0.6% |
Magnesium | 1.8 mg |
0.5% |
Zinc | 0 mg |
0.2% |
Copper | 0 mg |
0.4% |
Phosphorus | 1.8 mg |
0.2% |
Selenium | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.