Nutrition FactsServing Size: can (6 fl oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 350.3 kcal |
0% |
Total Fat | 0.8 g |
1.2% |
Saturated Fat | 0.1 g |
0.6% |
Polyunsaturated Fat | 0.2 g |
0% |
Monounsaturated Fat | 0 g |
0% |
Cholesterol | - | - |
Sodium | 52.8 mg |
2.2% |
Potassium | 945.3 mg |
27% |
Carbohydrate | 86.5 g |
28.8% |
Dietary Fiber | 0.8 g |
3.4% |
Sugars | 81.9 g |
0% |
Protein | 1.1 g |
2.2% |
Vitamin A | - | - |
Vitamin C | 4.4 mg |
7.4% |
Vitamin E | 0.1 mg |
0.3% |
Thiamin | 0 mg |
1.5% |
Riboflavin | 0.1 mg |
6.7% |
Niacin | 0.3 mg |
1.4% |
Vitamin B-6 | 0.2 mg |
12.2% |
Folic acid | - | - |
Folate | 2.1 mcg |
0.5% |
Vitamin B-12 | - | - |
Pantothenic acid | 0.5 mg |
4.7% |
Calcium | 42.2 mg |
4.2% |
Iron | 1.9 mg |
10.7% |
Magnesium | 35.9 mg |
9% |
Zinc | 0.3 mg |
1.8% |
Copper | 0.1 mg |
5.3% |
Phosphorus | 52.8 mg |
5.3% |
Selenium | 0.8 mcg |
1.2% |
Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.