Apple juice, canned or bottled, unsweetened, with added ascorbic acid

Food Group: Fruits and Fruit Juices

Category: Apple

Serving Sizes: cup | fl oz |

Nutrition Facts

Serving Size: cup
Amount
Per Serving
% Daily Value**
Calories 116.6 kcal
0%
Total Fat 0.3 g
0.4%
Saturated Fat 0 g
0.2%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0 g
0%
Cholesterol - -
Sodium 7.4 mg
0.3%
Potassium 295.1 mg
8.4%
Carbohydrate 29 g
9.7%
Dietary Fiber 0.2 g
1%
Sugars 27 g
0%
Protein 0.1 g
0.3%
Vitamin A 2.5 IU
0%
Vitamin C 103.2 mg
171.9%
Vitamin E 0 mg
0.1%
Thiamin 0.1 mg
3.5%
Riboflavin 0 mg
2.5%
Niacin 0.2 mg
1.2%
Vitamin B-6 0.1 mg
3.7%
Folic acid - -
Folate - -
Vitamin B-12 - -
Pantothenic acid 0.2 mg
1.6%
Calcium 17.4 mg
1.7%
Iron 0.9 mg
5.1%
Magnesium 7.4 mg
1.9%
Zinc 0.1 mg
0.5%
Copper 0.1 mg
2.7%
Phosphorus 17.4 mg
1.7%
Selenium 0.2 mcg
0.4%
Caffeine - -

Nutrition Facts

Serving Size: fl oz
Amount
Per Serving
% Daily Value**
Calories 14.6 kcal
0%
Total Fat 0 g
0.1%
Saturated Fat 0 g
0%
Polyunsaturated Fat 0 g
0%
Monounsaturated Fat 0 g
0%
Cholesterol - -
Sodium 0.9 mg
0%
Potassium 36.9 mg
1.1%
Carbohydrate 3.6 g
1.2%
Dietary Fiber 0 g
0.1%
Sugars 3.4 g
0%
Protein 0 g
0%
Vitamin A 0.3 IU
0%
Vitamin C 12.9 mg
21.5%
Vitamin E 0 mg
0%
Thiamin 0 mg
0.4%
Riboflavin 0 mg
0.3%
Niacin 0 mg
0.2%
Vitamin B-6 0 mg
0.5%
Folate - -
Folic acid - -
Vitamin B-12 - -
Pantothenic acid 0 mg
0.2%
Calcium 2.2 mg
0.2%
Iron 0.1 mg
0.6%
Magnesium 0.9 mg
0.2%
Zinc 0 mg
0.1%
Copper 0 mg
0.3%
Phosphorus 2.2 mg
0.2%
Selenium 0 mcg
0%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.