Apple juice, frozen concentrate, unsweetened, undiluted, with added ascorbic acid
Food Group: Fruits and Fruit Juices
Category: Apple
Serving Sizes: can (6 fl oz) |
Nutrition FactsServing Size: can (6 fl oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 350.3 kcal |
0% |
| Total Fat | 0.8 g |
1.2% |
| Saturated Fat | 0.1 g |
0.6% |
| Polyunsaturated Fat | 0.2 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 52.8 mg |
2.2% |
| Potassium | 945.3 mg |
27% |
| Carbohydrate | 86.5 g |
28.8% |
| Sugars | 81.9 g |
0% |
| Protein | 1.1 g |
2.2% |
| Vitamin A | - | - |
| Vitamin C | 187.6 mg |
312.6% |
| Thiamin | 0 mg |
1.5% |
| Riboflavin | 0.1 mg |
6.7% |
| Niacin | 0.3 mg |
1.4% |
| Vitamin B-6 | 0.2 mg |
12.2% |
| Folate | 2.1 mcg |
0.5% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.5 mg |
4.7% |
| Calcium | 42.2 mg |
4.2% |
| Iron | 1.9 mg |
10.7% |
| Magnesium | 35.9 mg |
9% |
| Zinc | 0.3 mg |
1.8% |
| Copper | 0.1 mg |
5.3% |
| Phosphorus | 52.8 mg |
5.3% |
| Selenium | 0.8 mcg |
1.2% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.