Tangerine juice, frozen concentrate, sweetened, diluted with 3 volume water
Food Group: Fruits and Fruit Juices
Category: Tangerine
Serving Sizes: cup | fl oz |
Nutrition FactsServing Size: cup |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 110.9 kcal |
0% |
| Total Fat | 0.3 g |
0.4% |
| Saturated Fat | 0 g |
0.1% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 2.4 mg |
0.1% |
| Potassium | 272.3 mg |
7.8% |
| Carbohydrate | 26.7 g |
8.9% |
| Protein | 1 g |
2.1% |
| Vitamin A | 1380.9 IU |
27.6% |
| Vitamin C | 58.3 mg |
97.2% |
| Thiamin | 0.1 mg |
8.4% |
| Riboflavin | 0 mg |
2.7% |
| Niacin | 0.2 mg |
1.1% |
| Vitamin B-6 | 0.1 mg |
5.1% |
| Folate | 12.1 mcg |
3% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.3 mg |
3% |
| Calcium | 19.3 mg |
1.9% |
| Iron | 0.2 mg |
1.3% |
| Magnesium | 19.3 mg |
4.8% |
| Zinc | 0.1 mg |
0.5% |
| Copper | 0.1 mg |
3% |
| Phosphorus | 19.3 mg |
1.9% |
Nutrition FactsServing Size: fl oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 13.8 kcal |
0% |
| Total Fat | 0 g |
0.1% |
| Saturated Fat | 0 g |
0% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 0.3 mg |
0% |
| Potassium | 34 mg |
1% |
| Carbohydrate | 3.3 g |
1.1% |
| Protein | 0.1 g |
0.3% |
| Vitamin A | 172.5 IU |
3.4% |
| Vitamin C | 7.3 mg |
12.1% |
| Thiamin | 0 mg |
1% |
| Riboflavin | 0 mg |
0.3% |
| Niacin | 0 mg |
0.1% |
| Vitamin B-6 | 0 mg |
0.6% |
| Folate | 1.5 mcg |
0.4% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0 mg |
0.4% |
| Calcium | 2.4 mg |
0.2% |
| Iron | 0 mg |
0.2% |
| Magnesium | 2.4 mg |
0.6% |
| Zinc | 0 mg |
0.1% |
| Copper | 0 mg |
0.4% |
| Phosphorus | 2.4 mg |
0.2% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.