Nutrition FactsServing Size: item |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 790 kcal |
0% |
Total Fat | 48.4 g |
74.5% |
Saturated Fat | 18.3 g |
91.4% |
Trans Fat | 1.3 g |
0% |
Polyunsaturated Fat | 12 g |
0% |
Monounsaturated Fat | 16 g |
0% |
Cholesterol | 113.8 mg |
37.9% |
Sodium | 1431.5 mg |
59.6% |
Potassium | 534 mg |
15.3% |
Carbohydrate | 52.8 g |
17.6% |
Dietary Fiber | 3.2 g |
12.6% |
Sugars | 13 g |
0% |
Protein | 35.4 g |
70.7% |
Vitamin C | 0.6 mg |
1.1% |
Vitamin E | 0.3 mg |
0.8% |
Thiamin | 0.7 mg |
44.9% |
Riboflavin | 0.6 mg |
37.2% |
Niacin | 8.1 mg |
40.4% |
Vitamin B-6 | 0.2 mg |
11.5% |
Folate | 66.4 mcg |
16.6% |
Folic acid | 94.8 mcg |
0% |
Pantothenic acid | 0.6 mg |
5.7% |
Calcium | 259.1 mg |
25.9% |
Iron | 6.3 mg |
35.1% |
Magnesium | 56.9 mg |
14.2% |
Zinc | 5.1 mg |
33.7% |
Copper | 0.2 mg |
8.4% |
Phosphorus | 357.1 mg |
35.7% |
Selenium | 58.1 mcg |
83.1% |
We found 12 similar food items in our database:
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.