BURGER KING, CHICKEN TENDERS
Food Group: Fast Foods
Category: BURGER
Made by Burger King Corporation
Serving Sizes: 4.00 pieces | 5.00 pieces | 6.00 pieces | 8.00 pieces |
Nutrition FactsServing Size: 4.00 pieces |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 179.2 kcal |
0% |
| Total Fat | 10.3 g |
15.9% |
| Saturated Fat | 2.6 g |
13.2% |
| Trans Fat | 2 g |
0% |
| Polyunsaturated Fat | 1.3 g |
0% |
| Monounsaturated Fat | 5.9 g |
0% |
| Cholesterol | 32.2 mg |
10.7% |
| Sodium | 447 mg |
18.6% |
| Potassium | 163.1 mg |
4.7% |
| Carbohydrate | 10.8 g |
3.6% |
| Dietary Fiber | 1.4 g |
5.7% |
| Sugars | 0.1 g |
0% |
| Protein | 10.7 g |
21.4% |
| Vitamin C | 0.4 mg |
0.7% |
| Vitamin E | 0.5 mg |
1.5% |
| Thiamin | 0.1 mg |
5.3% |
| Riboflavin | 0.1 mg |
3.8% |
| Niacin | 4.6 mg |
23.2% |
| Vitamin B-6 | 0.2 mg |
10.8% |
| Folate | 3.1 mcg |
0.8% |
| Folic acid | 1.2 mcg |
0% |
| Pantothenic acid | 0.4 mg |
3.7% |
| Calcium | 9.3 mg |
0.9% |
| Iron | 0.4 mg |
2.1% |
| Magnesium | 15.5 mg |
3.9% |
| Zinc | 0.4 mg |
2.4% |
| Copper | 0 mg |
1.6% |
| Phosphorus | 140.7 mg |
14.1% |
| Selenium | 19.2 mcg |
27.4% |
Nutrition FactsServing Size: 5.00 pieces |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 222.5 kcal |
0% |
| Total Fat | 12.8 g |
19.7% |
| Saturated Fat | 3.3 g |
16.3% |
| Trans Fat | 2.5 g |
0% |
| Polyunsaturated Fat | 1.6 g |
0% |
| Monounsaturated Fat | 7.3 g |
0% |
| Cholesterol | 40 mg |
13.3% |
| Sodium | 555.2 mg |
23.1% |
| Potassium | 202.5 mg |
5.8% |
| Carbohydrate | 13.4 g |
4.5% |
| Dietary Fiber | 1.8 g |
7.1% |
| Sugars | 0.1 g |
0% |
| Protein | 13.3 g |
26.6% |
| Vitamin C | 0.5 mg |
0.9% |
| Vitamin E | 0.6 mg |
1.9% |
| Thiamin | 0.1 mg |
6.6% |
| Riboflavin | 0.1 mg |
4.8% |
| Niacin | 5.8 mg |
28.8% |
| Vitamin B-6 | 0.3 mg |
13.4% |
| Folic acid | 1.5 mcg |
0% |
| Folate | 3.9 mcg |
1% |
| Pantothenic acid | 0.5 mg |
4.6% |
| Calcium | 11.6 mg |
1.2% |
| Iron | 0.5 mg |
2.6% |
| Magnesium | 19.3 mg |
4.8% |
| Zinc | 0.4 mg |
3% |
| Copper | 0 mg |
1.9% |
| Phosphorus | 174.8 mg |
17.5% |
| Selenium | 23.8 mcg |
34% |
Nutrition FactsServing Size: 6.00 pieces |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 265.9 kcal |
0% |
| Total Fat | 15.3 g |
23.6% |
| Saturated Fat | 3.9 g |
19.5% |
| Trans Fat | 3 g |
0% |
| Polyunsaturated Fat | 1.9 g |
0% |
| Monounsaturated Fat | 8.8 g |
0% |
| Cholesterol | 47.8 mg |
15.9% |
| Sodium | 663.3 mg |
27.6% |
| Potassium | 242 mg |
6.9% |
| Carbohydrate | 16 g |
5.3% |
| Dietary Fiber | 2.1 g |
8.5% |
| Sugars | 0.1 g |
0% |
| Protein | 15.9 g |
31.7% |
| Vitamin C | 0.6 mg |
1.1% |
| Vitamin E | 0.7 mg |
2.2% |
| Thiamin | 0.1 mg |
7.9% |
| Riboflavin | 0.1 mg |
5.7% |
| Niacin | 6.9 mg |
34.4% |
| Vitamin B-6 | 0.3 mg |
16.1% |
| Folate | 4.6 mcg |
1.2% |
| Folic acid | 1.8 mcg |
0% |
| Pantothenic acid | 0.6 mg |
5.5% |
| Calcium | 13.8 mg |
1.4% |
| Iron | 0.6 mg |
3.1% |
| Magnesium | 23 mg |
5.8% |
| Zinc | 0.5 mg |
3.6% |
| Copper | 0 mg |
2.3% |
| Phosphorus | 208.8 mg |
20.9% |
| Selenium | 28.4 mcg |
40.6% |
Nutrition FactsServing Size: 8.00 pieces |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 355.5 kcal |
0% |
| Total Fat | 20.5 g |
31.5% |
| Saturated Fat | 5.2 g |
26.1% |
| Trans Fat | 4 g |
0% |
| Polyunsaturated Fat | 2.6 g |
0% |
| Monounsaturated Fat | 11.7 g |
0% |
| Cholesterol | 64 mg |
21.3% |
| Sodium | 886.8 mg |
37% |
| Potassium | 323.5 mg |
9.2% |
| Carbohydrate | 21.4 g |
7.1% |
| Dietary Fiber | 2.8 g |
11.3% |
| Sugars | 0.1 g |
0% |
| Protein | 21.2 g |
42.4% |
| Vitamin C | 0.9 mg |
1.4% |
| Vitamin E | 1 mg |
3% |
| Thiamin | 0.2 mg |
10.5% |
| Riboflavin | 0.1 mg |
7.6% |
| Niacin | 9.2 mg |
46% |
| Vitamin B-6 | 0.4 mg |
21.5% |
| Folate | 6.2 mcg |
1.5% |
| Folic acid | 2.5 mcg |
0% |
| Pantothenic acid | 0.7 mg |
7.4% |
| Calcium | 18.5 mg |
1.8% |
| Iron | 0.8 mg |
4.2% |
| Magnesium | 30.8 mg |
7.7% |
| Zinc | 0.7 mg |
4.8% |
| Copper | 0.1 mg |
3.1% |
| Phosphorus | 279.2 mg |
27.9% |
| Selenium | 38 mcg |
54.3% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.