Nutrition FactsServing Size: 2.00 tbsp |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 61.8 kcal |
0% |
Total Fat | 2.7 g |
4.2% |
Saturated Fat | 1.7 g |
8.3% |
Polyunsaturated Fat | 0.1 g |
0% |
Monounsaturated Fat | 1 g |
0% |
Cholesterol | 5.4 mg |
1.8% |
Sodium | 730.2 mg |
30.4% |
Carbohydrate | 7.1 g |
2.4% |
Protein | 2.2 g |
4.4% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.