Orange drink, canned, with added vitamin C
Food Group: Beverages
Category: Orange
Serving Sizes: cup (8 fl oz) | fl oz |
Nutrition FactsServing Size: cup (8 fl oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 121.5 kcal |
0% |
| Total Fat | 0.2 g |
0.3% |
| Saturated Fat | 0 g |
0% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 7.4 mg |
0.3% |
| Potassium | 44.6 mg |
1.3% |
| Carbohydrate | 30.6 g |
10.2% |
| Dietary Fiber | - | - |
| Sugars | 27.4 g |
0% |
| Protein | - | - |
| Vitamin A | 19.8 IU |
0.4% |
| Vitamin C | 142.1 mg |
236.8% |
| Vitamin E | 0 mg |
0.2% |
| Thiamin | - | - |
| Riboflavin | - | - |
| Niacin | 0 mg |
0.1% |
| Vitamin B-6 | - | - |
| Folic acid | - | - |
| Folate | 5 mcg |
1.2% |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0 mg |
0.4% |
| Calcium | 12.4 mg |
1.2% |
| Iron | 0.1 mg |
0.6% |
| Magnesium | 5 mg |
1.2% |
| Zinc | 0 mg |
0.3% |
| Copper | - | - |
| Phosphorus | 2.5 mg |
0.2% |
| Selenium | - | - |
| Caffeine | - | - |
Nutrition FactsServing Size: fl oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 15.2 kcal |
0% |
| Total Fat | 0 g |
0% |
| Saturated Fat | 0 g |
0% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 0.9 mg |
0% |
| Potassium | 5.6 mg |
0.2% |
| Carbohydrate | 3.8 g |
1.3% |
| Dietary Fiber | - | - |
| Sugars | 3.4 g |
0% |
| Protein | - | - |
| Vitamin A | 2.5 IU |
0% |
| Vitamin C | 17.8 mg |
29.6% |
| Vitamin E | 0 mg |
0% |
| Thiamin | - | - |
| Riboflavin | - | - |
| Niacin | 0 mg |
0% |
| Vitamin B-6 | - | - |
| Folate | 0.6 mcg |
0.2% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0 mg |
0.1% |
| Calcium | 1.6 mg |
0.2% |
| Iron | 0 mg |
0.1% |
| Magnesium | 0.6 mg |
0.2% |
| Zinc | 0 mg |
0% |
| Copper | - | - |
| Phosphorus | 0.3 mg |
0% |
| Selenium | - | - |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.