Nutrition FactsServing Size: serving 3.5 fl oz bar |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 91.8 kcal |
0% |
Total Fat | 1.4 g |
2.1% |
Saturated Fat | 0.7 g |
3.7% |
Cholesterol | 5.2 mg |
1.7% |
Sodium | 88.8 mg |
3.7% |
Carbohydrate | 22.3 g |
7.4% |
Dietary Fiber | 4.4 g |
17.8% |
Sugars | 5.3 g |
0% |
Protein | 3.2 g |
6.4% |
Vitamin A | 36.3 IU |
0.7% |
Vitamin C | 0.7 mg |
1.1% |
Calcium | 102.1 mg |
10.2% |
Iron | 0.5 mg |
2.9% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.