Nutrition FactsServing Size: oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 71.4 kcal |
0% |
Total Fat | 5.1 g |
7.8% |
Saturated Fat | 1.2 g |
5.8% |
Polyunsaturated Fat | 2.1 g |
0% |
Monounsaturated Fat | 1.3 g |
0% |
Cholesterol | 166.7 mg |
55.6% |
Sodium | 425.3 mg |
17.7% |
Potassium | 51.3 mg |
1.5% |
Carbohydrate | 1.1 g |
0.4% |
Dietary Fiber | - | - |
Sugars | - | - |
Protein | 7 g |
13.9% |
Vitamin A | 530.1 IU |
10.6% |
Vitamin C | - | - |
Vitamin D | 65.8 IU |
16.4% |
Vitamin E | 2 mg |
6% |
Thiamin | 0.1 mg |
3.6% |
Riboflavin | 0.2 mg |
10.3% |
Niacin | 0 mg |
0.2% |
Vitamin B-6 | 0.1 mg |
4.5% |
Folate | 14.2 mcg |
3.5% |
Folic acid | - | - |
Vitamin B-12 | 5.7 mcg |
94.5% |
Pantothenic acid | 1 mg |
9.9% |
Calcium | 78 mg |
7.8% |
Iron | 3.4 mg |
18.7% |
Magnesium | 85.1 mg |
21.3% |
Zinc | 0.3 mg |
1.8% |
Copper | 0 mg |
1.6% |
Phosphorus | 100.9 mg |
10.1% |
Selenium | 18.6 mcg |
26.5% |
Caffeine | - | - |
Nutrition FactsServing Size: tbsp |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 40.3 kcal |
0% |
Total Fat | 2.9 g |
4.4% |
Saturated Fat | 0.6 g |
3.2% |
Polyunsaturated Fat | 1.2 g |
0% |
Monounsaturated Fat | 0.7 g |
0% |
Cholesterol | 94.1 mg |
31.4% |
Sodium | 240 mg |
10% |
Potassium | 29 mg |
0.8% |
Carbohydrate | 0.6 g |
0.2% |
Dietary Fiber | - | - |
Sugars | - | - |
Protein | 3.9 g |
7.9% |
Vitamin A | 299.2 IU |
6% |
Vitamin C | - | - |
Vitamin D | 37.1 IU |
9.3% |
Vitamin E | 1.1 mg |
3.4% |
Thiamin | 0 mg |
2% |
Riboflavin | 0.1 mg |
5.8% |
Niacin | 0 mg |
0.1% |
Vitamin B-6 | 0.1 mg |
2.6% |
Folate | 8 mcg |
2% |
Folic acid | - | - |
Vitamin B-12 | 3.2 mcg |
53.3% |
Pantothenic acid | 0.6 mg |
5.6% |
Calcium | 44 mg |
4.4% |
Iron | 1.9 mg |
10.6% |
Magnesium | 48 mg |
12% |
Zinc | 0.2 mg |
1% |
Copper | 0 mg |
0.9% |
Phosphorus | 57 mg |
5.7% |
Selenium | 10.5 mcg |
15% |
Caffeine | - | - |
We found 12 similar food items in our database:
You know you should eat right, but it's a pain watch what you eat. Mealographer's goal is to make it as easy as possible to track what you eat, set simple goals, and see reports on your progress.
* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.