Danish pastry, lemon, unenriched

Food Group: Baked Products

Category: Danish

Serving Sizes: oz | pastry |

Nutrition Facts

Serving Size: oz
Amount
Per Serving
% Daily Value**
Calories 105.2 kcal
0%
Total Fat 5.2 g
8.1%
Saturated Fat 0.8 g
4%
Polyunsaturated Fat 0.4 g
0%
Monounsaturated Fat 1.7 g
0%
Cholesterol 11.3 mg
3.8%
Sodium 100.4 mg
4.2%
Potassium 23.5 mg
0.7%
Carbohydrate 13.6 g
4.5%
Dietary Fiber 0.5 g
2.2%
Protein 1.5 g
3.1%
Vitamin A 49.6 IU
1%
Vitamin C 1.1 mg
1.8%
Thiamin 0 mg
1.2%
Riboflavin 0 mg
1.5%
Niacin 0.2 mg
1.1%
Vitamin B-6 0 mg
0.6%
Folate 4.5 mcg
1.1%
Folic acid - -
Vitamin B-12 0 mcg
0.4%
Pantothenic acid 0.2 mg
1.8%
Calcium 13 mg
1.3%
Iron 0.2 mg
1.2%
Magnesium 4.3 mg
1.1%
Zinc 0.2 mg
1%
Copper 0 mg
0.9%
Phosphorus 25.2 mg
2.5%

Nutrition Facts

Serving Size: pastry
Amount
Per Serving
% Daily Value**
Calories 263.4 kcal
0%
Total Fat 13.1 g
20.2%
Saturated Fat 2 g
10%
Polyunsaturated Fat 1.1 g
0%
Monounsaturated Fat 4.2 g
0%
Cholesterol 28.4 mg
9.5%
Sodium 251.3 mg
10.5%
Potassium 58.9 mg
1.7%
Carbohydrate 33.9 g
11.3%
Dietary Fiber 1.3 g
5.4%
Protein 3.8 g
7.7%
Vitamin A 124.3 IU
2.5%
Vitamin C 2.8 mg
4.6%
Thiamin 0 mg
3.1%
Riboflavin 0.1 mg
3.8%
Niacin 0.5 mg
2.7%
Vitamin B-6 0 mg
1.4%
Folate 11.4 mcg
2.8%
Folic acid - -
Vitamin B-12 0.1 mcg
1.1%
Pantothenic acid 0.5 mg
4.5%
Calcium 32.7 mg
3.3%
Iron 0.5 mg
3%
Magnesium 10.7 mg
2.7%
Zinc 0.4 mg
2.6%
Copper 0 mg
2.3%
Phosphorus 63.2 mg
6.3%

Similar foods:

We found 12 similar food items in our database:

Danish pastry, lemon, unenriched
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.