DOMINO'S 14" Cheese Pizza, Classic Hand-Tossed Crust
Food Group: Fast Foods
Category: DOMINOS
Made by Domino's Pizza, LLC
Serving Sizes: pie | slice |
Nutrition FactsServing Size: pie |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 2289.9 kcal |
0% |
| Total Fat | 74.8 g |
115% |
| Saturated Fat | 31.6 g |
158% |
| Polyunsaturated Fat | 14.1 g |
0% |
| Monounsaturated Fat | 17.6 g |
0% |
| Cholesterol | 115.8 mg |
38.6% |
| Sodium | 4259 mg |
177.5% |
| Potassium | 1354.3 mg |
38.7% |
| Carbohydrate | 306.9 g |
102.3% |
| Dietary Fiber | 12.5 g |
49.9% |
| Sugars | 31.8 g |
0% |
| Protein | 97.8 g |
195.7% |
| Vitamin A | 2681.9 IU |
53.6% |
| Vitamin C | - | - |
| Vitamin D | - | - |
| Vitamin E | 8.8 mg |
26.7% |
| Thiamin | 1.5 mg |
98.6% |
| Riboflavin | 1.9 mg |
112.7% |
| Niacin | 29 mg |
144.9% |
| Vitamin B-6 | 1 mg |
51.7% |
| Vitamin B-12 | 3.7 mcg |
62.4% |
| Pantothenic acid | 4 mg |
40.1% |
| Calcium | 1193.9 mg |
119.4% |
| Iron | 20.5 mg |
113.9% |
| Magnesium | 213.8 mg |
53.5% |
| Zinc | 10.2 mg |
68.3% |
| Copper | 1.2 mg |
58.8% |
| Phosphorus | 1666.2 mg |
166.6% |
| Selenium | 230.8 mcg |
329.7% |
Nutrition FactsServing Size: slice |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 272.4 kcal |
0% |
| Total Fat | 8.9 g |
13.7% |
| Saturated Fat | 3.8 g |
18.8% |
| Polyunsaturated Fat | 1.7 g |
0% |
| Monounsaturated Fat | 2.1 g |
0% |
| Cholesterol | 13.8 mg |
4.6% |
| Sodium | 506.7 mg |
21.1% |
| Potassium | 161.1 mg |
4.6% |
| Carbohydrate | 36.5 g |
12.2% |
| Dietary Fiber | 1.5 g |
5.9% |
| Sugars | 3.8 g |
0% |
| Protein | 11.6 g |
23.3% |
| Vitamin A | 319.1 IU |
6.4% |
| Vitamin C | - | - |
| Vitamin D | - | - |
| Vitamin E | 1 mg |
3.2% |
| Thiamin | 0.2 mg |
11.7% |
| Riboflavin | 0.2 mg |
13.4% |
| Niacin | 3.4 mg |
17.2% |
| Vitamin B-6 | 0.1 mg |
6.1% |
| Vitamin B-12 | 0.4 mcg |
7.4% |
| Pantothenic acid | 0.5 mg |
4.8% |
| Calcium | 142 mg |
14.2% |
| Iron | 2.4 mg |
13.5% |
| Magnesium | 25.4 mg |
6.4% |
| Zinc | 1.2 mg |
8.1% |
| Copper | 0.1 mg |
7% |
| Phosphorus | 198.2 mg |
19.8% |
| Selenium | 27.5 mcg |
39.2% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.