Nutrition FactsServing Size: pie |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 1631.7 kcal |
0% |
Total Fat | 87.1 g |
134% |
Saturated Fat | 35 g |
175% |
Polyunsaturated Fat | 18.9 g |
0% |
Monounsaturated Fat | 21.8 g |
0% |
Cholesterol | 108.8 mg |
36.3% |
Sodium | 2574.5 mg |
107.3% |
Potassium | 953.1 mg |
27.2% |
Carbohydrate | 145.1 g |
48.4% |
Dietary Fiber | 10.9 g |
43.5% |
Sugars | 16.4 g |
0% |
Protein | 67.1 g |
134.3% |
Vitamin A | 2129 IU |
42.6% |
Vitamin C | - | - |
Vitamin E | 7.7 mg |
23.4% |
Thiamin | 0.4 mg |
29.7% |
Riboflavin | 0.6 mg |
33.5% |
Niacin | 5.3 mg |
26.5% |
Vitamin B-12 | 4.1 mcg |
68.2% |
Pantothenic acid | 2.1 mg |
20.7% |
Calcium | 1150 mg |
115% |
Iron | 3.7 mg |
20.4% |
Magnesium | 134.7 mg |
33.7% |
Zinc | 8.6 mg |
57.3% |
Copper | 0.5 mg |
25.9% |
Phosphorus | 1559.2 mg |
155.9% |
Selenium | 183.4 mcg |
262% |
Nutrition FactsServing Size: slice |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 122.9 kcal |
0% |
Total Fat | 6.6 g |
10.1% |
Saturated Fat | 2.6 g |
13.2% |
Polyunsaturated Fat | 1.4 g |
0% |
Monounsaturated Fat | 1.6 g |
0% |
Cholesterol | 8.2 mg |
2.7% |
Sodium | 193.8 mg |
8.1% |
Potassium | 71.8 mg |
2.1% |
Carbohydrate | 10.9 g |
3.6% |
Dietary Fiber | 0.8 g |
3.3% |
Sugars | 1.2 g |
0% |
Protein | 5.1 g |
10.1% |
Vitamin A | 160.3 IU |
3.2% |
Vitamin C | - | - |
Vitamin E | 0.6 mg |
1.8% |
Thiamin | 0 mg |
2.2% |
Riboflavin | 0 mg |
2.5% |
Niacin | 0.4 mg |
2% |
Vitamin B-12 | 0.3 mcg |
5.1% |
Pantothenic acid | 0.2 mg |
1.6% |
Calcium | 86.6 mg |
8.7% |
Iron | 0.3 mg |
1.5% |
Magnesium | 10.1 mg |
2.5% |
Zinc | 0.6 mg |
4.3% |
Copper | 0 mg |
2% |
Phosphorus | 117.4 mg |
11.7% |
Selenium | 13.8 mcg |
19.7% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.