Nutrition FactsServing Size: cup, fluid (yields 2 cups whipped) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 697.9 kcal |
0% |
Total Fat | 73.9 g |
113.7% |
Saturated Fat | 46.2 g |
231.1% |
Polyunsaturated Fat | 2.1 g |
0% |
Monounsaturated Fat | 21.7 g |
0% |
Cholesterol | 265.3 mg |
88.4% |
Sodium | 81.3 mg |
3.4% |
Potassium | 231.8 mg |
6.6% |
Carbohydrate | 7.1 g |
2.4% |
Dietary Fiber | - | - |
Sugars | 0.3 g |
0% |
Protein | 5.2 g |
10.4% |
Vitamin A | 2421.1 IU |
48.4% |
Vitamin C | 1.4 mg |
2.4% |
Vitamin E | 2.1 mg |
6.4% |
Thiamin | 0.1 mg |
3.8% |
Riboflavin | 0.3 mg |
17.6% |
Niacin | 0.1 mg |
0.5% |
Vitamin B-6 | 0.1 mg |
3.3% |
Folate | 9.6 mcg |
2.4% |
Folic acid | - | - |
Vitamin B-12 | 0.5 mcg |
8% |
Pantothenic acid | 0.6 mg |
6.2% |
Calcium | 164.9 mg |
16.5% |
Iron | 0.1 mg |
0.4% |
Magnesium | 16.7 mg |
4.2% |
Zinc | 0.6 mg |
4% |
Copper | 0 mg |
0.8% |
Phosphorus | 145.8 mg |
14.6% |
Selenium | 1.2 mcg |
1.7% |
Caffeine | - | - |
Nutrition FactsServing Size: cup, whipped |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 350.4 kcal |
0% |
Total Fat | 37.1 g |
57.1% |
Saturated Fat | 23.2 g |
116% |
Polyunsaturated Fat | 1.1 g |
0% |
Monounsaturated Fat | 10.9 g |
0% |
Cholesterol | 133.2 mg |
44.4% |
Sodium | 40.8 mg |
1.7% |
Potassium | 116.4 mg |
3.3% |
Carbohydrate | 3.6 g |
1.2% |
Dietary Fiber | - | - |
Sugars | 0.1 g |
0% |
Protein | 2.6 g |
5.2% |
Vitamin A | 1215.6 IU |
24.3% |
Vitamin C | 0.7 mg |
1.2% |
Vitamin E | 1.1 mg |
3.2% |
Thiamin | 0 mg |
1.9% |
Riboflavin | 0.2 mg |
8.8% |
Niacin | 0.1 mg |
0.3% |
Vitamin B-6 | 0 mg |
1.7% |
Folate | 4.8 mcg |
1.2% |
Folic acid | - | - |
Vitamin B-12 | 0.2 mcg |
4% |
Pantothenic acid | 0.3 mg |
3.1% |
Calcium | 82.8 mg |
8.3% |
Iron | 0 mg |
0.2% |
Magnesium | 8.4 mg |
2.1% |
Zinc | 0.3 mg |
2% |
Copper | 0 mg |
0.4% |
Phosphorus | 73.2 mg |
7.3% |
Selenium | 0.6 mcg |
0.9% |
Caffeine | - | - |
Nutrition FactsServing Size: tbsp |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 43.8 kcal |
0% |
Total Fat | 4.6 g |
7.1% |
Saturated Fat | 2.9 g |
14.5% |
Polyunsaturated Fat | 0.1 g |
0% |
Monounsaturated Fat | 1.4 g |
0% |
Cholesterol | 16.7 mg |
5.6% |
Sodium | 5.1 mg |
0.2% |
Potassium | 14.6 mg |
0.4% |
Carbohydrate | 0.4 g |
0.1% |
Dietary Fiber | - | - |
Sugars | 0 g |
0% |
Protein | 0.3 g |
0.7% |
Vitamin A | 152 IU |
3% |
Vitamin C | 0.1 mg |
0.2% |
Vitamin E | 0.1 mg |
0.4% |
Thiamin | 0 mg |
0.2% |
Riboflavin | 0 mg |
1.1% |
Niacin | 0 mg |
0% |
Vitamin B-6 | 0 mg |
0.2% |
Folate | 0.6 mcg |
0.2% |
Folic acid | - | - |
Vitamin B-12 | 0 mcg |
0.5% |
Pantothenic acid | 0 mg |
0.4% |
Calcium | 10.4 mg |
1% |
Iron | 0 mg |
0% |
Magnesium | 1.1 mg |
0.3% |
Zinc | 0 mg |
0.3% |
Copper | 0 mg |
0.1% |
Phosphorus | 9.2 mg |
0.9% |
Selenium | 0.1 mcg |
0.1% |
Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.