Nutrition FactsServing Size: jar |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 65.5 kcal |
0% |
Total Fat | 0.2 g |
0.3% |
Saturated Fat | 0 g |
0.2% |
Polyunsaturated Fat | 0.1 g |
0% |
Monounsaturated Fat | 0 g |
0% |
Cholesterol | - | - |
Sodium | 2.3 mg |
0.1% |
Potassium | 90.4 mg |
2.6% |
Carbohydrate | 17.6 g |
5.9% |
Dietary Fiber | 2.4 g |
9.5% |
Sugars | 14.6 g |
0% |
Protein | 0.2 g |
0.5% |
Vitamin A | 24.9 IU |
0.5% |
Vitamin C | 30.3 mg |
50.5% |
Vitamin E | 0.2 mg |
0.7% |
Thiamin | 0 mg |
1.1% |
Riboflavin | 0 mg |
1.9% |
Niacin | 0.1 mg |
0.6% |
Vitamin B-6 | 0 mg |
1.9% |
Folate | 1.1 mcg |
0.3% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0.1 mg |
1% |
Calcium | 5.7 mg |
0.6% |
Iron | 0.2 mg |
1.4% |
Magnesium | 4.5 mg |
1.1% |
Zinc | 0 mg |
0.2% |
Copper | 0.1 mg |
3.1% |
Phosphorus | 9 mg |
0.9% |
Selenium | 0.3 mcg |
0.5% |
Caffeine | - | - |
Nutrition FactsServing Size: oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 16.4 kcal |
0% |
Total Fat | 0.1 g |
0.1% |
Saturated Fat | 0 g |
0% |
Polyunsaturated Fat | 0 g |
0% |
Monounsaturated Fat | 0 g |
0% |
Cholesterol | - | - |
Sodium | 0.6 mg |
0% |
Potassium | 22.7 mg |
0.6% |
Carbohydrate | 4.4 g |
1.5% |
Dietary Fiber | 0.6 g |
2.4% |
Sugars | 3.7 g |
0% |
Protein | 0.1 g |
0.1% |
Vitamin A | 6.2 IU |
0.1% |
Vitamin C | 7.6 mg |
12.7% |
Vitamin E | 0.1 mg |
0.2% |
Thiamin | 0 mg |
0.3% |
Riboflavin | 0 mg |
0.5% |
Niacin | 0 mg |
0.2% |
Vitamin B-6 | 0 mg |
0.5% |
Folate | 0.3 mcg |
0.1% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0 mg |
0.3% |
Calcium | 1.4 mg |
0.1% |
Iron | 0.1 mg |
0.3% |
Magnesium | 1.1 mg |
0.3% |
Zinc | 0 mg |
0.1% |
Copper | 0 mg |
0.8% |
Phosphorus | 2.3 mg |
0.2% |
Selenium | 0.1 mcg |
0.1% |
Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.