Babyfood, fruit, bananas with apples and pears, strained
Food Group: Baby Foods
Category: Babyfood
Serving Sizes: jar Gerber Second Food (4 oz) | jar NFS | tbsp |
Nutrition FactsServing Size: jar Gerber Second Food (4 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 93.8 kcal |
0% |
| Total Fat | 0.2 g |
0.4% |
| Saturated Fat | 0.1 g |
0.6% |
| Polyunsaturated Fat | 0.1 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 7.9 mg |
0.3% |
| Potassium | 263.3 mg |
7.5% |
| Carbohydrate | 22.3 g |
7.4% |
| Dietary Fiber | 1.6 g |
6.3% |
| Sugars | 14.4 g |
0% |
| Protein | 1 g |
2% |
| Vitamin A | 63.3 IU |
1.3% |
| Vitamin C | 15.7 mg |
26.2% |
| Vitamin E | 0.1 mg |
0.3% |
| Thiamin | 0 mg |
0.8% |
| Riboflavin | 0 mg |
2% |
| Niacin | 0.6 mg |
3.1% |
| Vitamin B-6 | 0.3 mg |
16.4% |
| Folate | 5.7 mcg |
1.4% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.2 mg |
1.6% |
| Calcium | 5.7 mg |
0.6% |
| Iron | 0.3 mg |
1.9% |
| Magnesium | 28.3 mg |
7.1% |
| Zinc | 0.1 mg |
0.8% |
| Copper | 0.1 mg |
4.5% |
| Phosphorus | 21.5 mg |
2.1% |
| Selenium | 0.7 mcg |
1% |
| Caffeine | - | - |
Nutrition FactsServing Size: jar NFS |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 93.8 kcal |
0% |
| Total Fat | 0.2 g |
0.4% |
| Saturated Fat | 0.1 g |
0.6% |
| Polyunsaturated Fat | 0.1 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 7.9 mg |
0.3% |
| Potassium | 263.3 mg |
7.5% |
| Carbohydrate | 22.3 g |
7.4% |
| Dietary Fiber | 1.6 g |
6.3% |
| Sugars | 14.4 g |
0% |
| Protein | 1 g |
2% |
| Vitamin A | 63.3 IU |
1.3% |
| Vitamin C | 15.7 mg |
26.2% |
| Vitamin E | 0.1 mg |
0.3% |
| Thiamin | 0 mg |
0.8% |
| Riboflavin | 0 mg |
2% |
| Niacin | 0.6 mg |
3.1% |
| Vitamin B-6 | 0.3 mg |
16.4% |
| Folate | 5.7 mcg |
1.4% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.2 mg |
1.6% |
| Calcium | 5.7 mg |
0.6% |
| Iron | 0.3 mg |
1.9% |
| Magnesium | 28.3 mg |
7.1% |
| Zinc | 0.1 mg |
0.8% |
| Copper | 0.1 mg |
4.5% |
| Phosphorus | 21.5 mg |
2.1% |
| Selenium | 0.7 mcg |
1% |
| Caffeine | - | - |
Nutrition FactsServing Size: tbsp |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 12.5 kcal |
0% |
| Total Fat | 0 g |
0.1% |
| Saturated Fat | 0 g |
0.1% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 1.1 mg |
0% |
| Potassium | 35 mg |
1% |
| Carbohydrate | 3 g |
1% |
| Dietary Fiber | 0.2 g |
0.8% |
| Sugars | 1.9 g |
0% |
| Protein | 0.1 g |
0.3% |
| Vitamin A | 8.4 IU |
0.2% |
| Vitamin C | 2.1 mg |
3.5% |
| Vitamin E | 0 mg |
0% |
| Thiamin | 0 mg |
0.1% |
| Riboflavin | 0 mg |
0.3% |
| Niacin | 0.1 mg |
0.4% |
| Vitamin B-6 | 0 mg |
2.2% |
| Folate | 0.8 mcg |
0.2% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0 mg |
0.2% |
| Calcium | 0.8 mg |
0.1% |
| Iron | 0 mg |
0.3% |
| Magnesium | 3.8 mg |
0.9% |
| Zinc | 0 mg |
0.1% |
| Copper | 0 mg |
0.6% |
| Phosphorus | 2.9 mg |
0.3% |
| Selenium | 0.1 mcg |
0.1% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.