Nutrition FactsServing Size: package yields |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 252.5 kcal |
0% |
Total Fat | 5.6 g |
8.7% |
Saturated Fat | 1 g |
5.1% |
Polyunsaturated Fat | 1.4 g |
0% |
Monounsaturated Fat | 2.1 g |
0% |
Cholesterol | 23.8 mg |
7.9% |
Sodium | 582.1 mg |
24.3% |
Carbohydrate | 32.1 g |
10.7% |
Dietary Fiber | 5 g |
20.2% |
Protein | 18.7 g |
37.4% |
Vitamin A | 199 IU |
4% |
Vitamin C | 14.6 mg |
24.3% |
Calcium | 104 mg |
10.4% |
Iron | 1.3 mg |
7.4% |
Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 252.5 kcal |
0% |
Total Fat | 5.6 g |
8.7% |
Saturated Fat | 1 g |
5.1% |
Polyunsaturated Fat | 1.4 g |
0% |
Monounsaturated Fat | 2.1 g |
0% |
Cholesterol | 23.8 mg |
7.9% |
Sodium | 582.1 mg |
24.3% |
Carbohydrate | 32.1 g |
10.7% |
Dietary Fiber | 5 g |
20.2% |
Protein | 18.7 g |
37.4% |
Vitamin A | 199 IU |
4% |
Vitamin C | 14.6 mg |
24.3% |
Calcium | 104 mg |
10.4% |
Iron | 1.3 mg |
7.4% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.