Nutrition FactsServing Size: package yields |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 242.3 kcal |
0% |
Total Fat | 4.8 g |
7.5% |
Saturated Fat | 1.8 g |
9.1% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 2 g |
0% |
Cholesterol | 23 mg |
7.7% |
Sodium | 497.3 mg |
20.7% |
Carbohydrate | 36.2 g |
12.1% |
Protein | 13.5 g |
27% |
Vitamin A | 2550 IU |
51% |
Vitamin C | 26.5 mg |
44.2% |
Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 242.3 kcal |
0% |
Total Fat | 4.8 g |
7.5% |
Saturated Fat | 1.8 g |
9.1% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 2 g |
0% |
Cholesterol | 23 mg |
7.7% |
Sodium | 497.3 mg |
20.7% |
Carbohydrate | 36.2 g |
12.1% |
Protein | 13.5 g |
27% |
Vitamin A | 2550 IU |
51% |
Vitamin C | 26.5 mg |
44.2% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.