Puddings, vanilla, dry mix, regular

Food Group: Sweets

Category: Puddings

Popular tags: dry mix,

Serving Sizes: package (3.12 oz) | portion, amount to make 1/2 cup |

Nutrition Facts

Serving Size: package (3.12 oz)
Amount
Per Serving		 % Daily Value**
Calories 333.5 kcal
0%
Total Fat 0.4 g
0.5%
Saturated Fat 0.1 g
0.4%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0 g
0%
Cholesterol - -
Sodium 663.5 mg
27.6%
Potassium 17.6 mg
0.5%
Carbohydrate 82.3 g
27.4%
Dietary Fiber 0.5 g
2.1%
Sugars 69.8 g
0%
Protein 0.3 g
0.5%
Vitamin A - -
Vitamin C - -
Vitamin E - -
Thiamin - -
Riboflavin 0 mg
0.7%
Niacin 0 mg
0%
Vitamin B-6 - -
Folate - -
Folic acid - -
Vitamin B-12 - -
Pantothenic acid - -
Calcium 4.4 mg
0.4%
Iron 0.1 mg
0.4%
Magnesium - -
Zinc 0 mg
0.1%
Copper 0 mg
0.9%
Phosphorus 1.8 mg
0.2%
Selenium 0.8 mcg
1.1%
Caffeine - -

Nutrition Facts

Serving Size: portion, amount to make 1/2 cup
Amount
Per Serving		 % Daily Value**
Calories 83.4 kcal
0%
Total Fat 0.1 g
0.1%
Saturated Fat 0 g
0.1%
Polyunsaturated Fat 0 g
0%
Monounsaturated Fat 0 g
0%
Cholesterol - -
Sodium 165.9 mg
6.9%
Potassium 4.4 mg
0.1%
Carbohydrate 20.6 g
6.9%
Dietary Fiber 0.1 g
0.5%
Sugars 17.5 g
0%
Protein 0.1 g
0.1%
Vitamin A - -
Vitamin C - -
Vitamin E - -
Thiamin - -
Riboflavin 0 mg
0.2%
Niacin 0 mg
0%
Vitamin B-6 - -
Folate - -
Folic acid - -
Vitamin B-12 - -
Pantothenic acid - -
Calcium 1.1 mg
0.1%
Iron 0 mg
0.1%
Magnesium - -
Zinc 0 mg
0%
Copper 0 mg
0.2%
Phosphorus 0.4 mg
0%
Selenium 0.2 mcg
0.3%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.