Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 71.1 kcal |
0% |
Total Fat | 5 g |
7.7% |
Saturated Fat | 1.7 g |
8.6% |
Polyunsaturated Fat | 0.7 g |
0% |
Monounsaturated Fat | 2.2 g |
0% |
Cholesterol | 13.5 mg |
4.5% |
Sodium | 246.3 mg |
10.3% |
Potassium | 35.4 mg |
1% |
Carbohydrate | 4.6 g |
1.5% |
Dietary Fiber | 0.1 g |
0.4% |
Sugars | 2.4 g |
0% |
Protein | 2 g |
3.9% |
Vitamin A | 30 IU |
0.6% |
Vitamin C | - | - |
Calcium | 8.1 mg |
0.8% |
Iron | 0.2 mg |
1.3% |
Magnesium | 3.6 mg |
0.9% |
Zinc | 0.3 mg |
1.8% |
Copper | 0.1 mg |
2.7% |
Phosphorus | 20.7 mg |
2.1% |
We found 12 similar food items in our database:
You know you should eat right, but it's a pain watch what you eat. Mealographer's goal is to make it as easy as possible to track what you eat, set simple goals, and see reports on your progress.
* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.