Nutrition FactsServing Size: bar |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 70.3 kcal |
0% |
Total Fat | - | - |
Saturated Fat | - | - |
Polyunsaturated Fat | - | - |
Monounsaturated Fat | - | - |
Cholesterol | - | - |
Sodium | 5.9 mg |
0.2% |
Potassium | 74 mg |
2.1% |
Carbohydrate | 17.1 g |
5.7% |
Dietary Fiber | 0.1 g |
0.3% |
Sugars | 14.8 g |
0% |
Protein | 0.4 g |
0.7% |
Vitamin A | 15.5 IU |
0.3% |
Vitamin C | 19 mg |
31.7% |
Vitamin E | 0 mg |
0.1% |
Thiamin | 0 mg |
0.5% |
Riboflavin | 0 mg |
1.3% |
Niacin | 0.1 mg |
0.6% |
Vitamin B-6 | 0 mg |
0.7% |
Folate | 13.3 mcg |
3.3% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0 mg |
0.5% |
Calcium | 6.7 mg |
0.7% |
Iron | 0.3 mg |
1.9% |
Magnesium | 5.9 mg |
1.5% |
Zinc | 0 mg |
0.1% |
Copper | 0 mg |
0.8% |
Phosphorus | 9.6 mg |
1% |
Selenium | 0.1 mcg |
0.1% |
Caffeine | - | - |
Nutrition FactsServing Size: fl oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 28.3 kcal |
0% |
Total Fat | - | - |
Saturated Fat | - | - |
Polyunsaturated Fat | - | - |
Monounsaturated Fat | - | - |
Cholesterol | - | - |
Sodium | 2.4 mg |
0.1% |
Potassium | 29.8 mg |
0.9% |
Carbohydrate | 6.9 g |
2.3% |
Dietary Fiber | 0 g |
0.1% |
Sugars | 6 g |
0% |
Protein | 0.1 g |
0.3% |
Vitamin A | 6.3 IU |
0.1% |
Vitamin C | 7.7 mg |
12.8% |
Vitamin E | 0 mg |
0% |
Thiamin | 0 mg |
0.2% |
Riboflavin | 0 mg |
0.5% |
Niacin | 0 mg |
0.2% |
Vitamin B-6 | 0 mg |
0.3% |
Folate | 5.4 mcg |
1.3% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0 mg |
0.2% |
Calcium | 2.7 mg |
0.3% |
Iron | 0.1 mg |
0.8% |
Magnesium | 2.4 mg |
0.6% |
Zinc | 0 mg |
0% |
Copper | 0 mg |
0.3% |
Phosphorus | 3.9 mg |
0.4% |
Selenium | 0 mcg |
0% |
Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.