Cookies, chocolate chip, refrigerated dough

Food Group: Baked Products

Category: Cookies

Serving Sizes: oz | portion, dough spoon from roll |

Nutrition Facts

Serving Size: oz
Amount
Per Serving
% Daily Value**
Calories 125.6 kcal
0%
Total Fat 5.8 g
8.9%
Saturated Fat 1.9 g
9.5%
Polyunsaturated Fat 0.6 g
0%
Monounsaturated Fat 3 g
0%
Cholesterol 6.8 mg
2.3%
Sodium 59.3 mg
2.5%
Potassium 51 mg
1.5%
Carbohydrate 17.4 g
5.8%
Dietary Fiber 0.4 g
1.7%
Protein 1.2 g
2.5%
Vitamin A 16.7 IU
0.3%
Vitamin C - -
Thiamin 0.1 mg
3.5%
Riboflavin 0.1 mg
3.2%
Niacin 0.6 mg
2.8%
Vitamin B-6 0 mg
0.5%
Folate 2.6 mcg
0.6%
Folic acid 13.6 mcg
0%
Vitamin B-12 0 mcg
0.4%
Pantothenic acid 0.1 mg
0.9%
Calcium 7.1 mg
0.7%
Iron 0.6 mg
3.5%
Magnesium 6.8 mg
1.7%
Zinc 0.1 mg
0.9%
Copper 0.1 mg
2.6%
Phosphorus 19.6 mg
2%
Selenium 1.4 mcg
2%
Caffeine 2.6 mg
0%

Nutrition Facts

Serving Size: portion, dough spoon from roll
Amount
Per Serving
% Daily Value**
Calories 128.5 kcal
0%
Total Fat 5.9 g
9.1%
Saturated Fat 2 g
9.8%
Polyunsaturated Fat 0.6 g
0%
Monounsaturated Fat 3 g
0%
Cholesterol 7 mg
2.3%
Sodium 60.6 mg
2.5%
Potassium 52.2 mg
1.5%
Carbohydrate 17.8 g
5.9%
Dietary Fiber 0.4 g
1.7%
Protein 1.3 g
2.6%
Vitamin A 17.1 IU
0.3%
Vitamin C - -
Thiamin 0.1 mg
3.6%
Riboflavin 0.1 mg
3.3%
Niacin 0.6 mg
2.9%
Vitamin B-6 0 mg
0.6%
Folate 2.6 mcg
0.7%
Folic acid 13.9 mcg
0%
Vitamin B-12 0 mcg
0.4%
Pantothenic acid 0.1 mg
0.9%
Calcium 7.3 mg
0.7%
Iron 0.7 mg
3.6%
Magnesium 7 mg
1.7%
Zinc 0.1 mg
1%
Copper 0.1 mg
2.6%
Phosphorus 20 mg
2%
Selenium 1.5 mcg
2.1%
Caffeine 2.6 mg
0%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.