Nutrition FactsServing Size: bar 1.76 oz (1.76 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 224 kcal |
0% |
Total Fat | 8.2 g |
12.5% |
Saturated Fat | 4.2 g |
21.2% |
Polyunsaturated Fat | 0.3 g |
0% |
Monounsaturated Fat | 2.9 g |
0% |
Cholesterol | 7 mg |
2.3% |
Sodium | 114 mg |
4.8% |
Potassium | 143.5 mg |
4.1% |
Carbohydrate | 36.2 g |
12.1% |
Dietary Fiber | 1.1 g |
4.4% |
Sugars | 30.1 g |
0% |
Protein | 1.4 g |
2.8% |
Vitamin A | 34 IU |
0.7% |
Vitamin C | 0.3 mg |
0.5% |
Vitamin E | 0.2 mg |
0.5% |
Thiamin | 0 mg |
0.3% |
Riboflavin | 0.1 mg |
2.9% |
Niacin | 0.1 mg |
0.5% |
Vitamin B-6 | 0 mg |
1.3% |
Folate | 1.5 mcg |
0.4% |
Folic acid | - | - |
Vitamin B-12 | 0 mcg |
0.4% |
Calcium | 28 mg |
2.8% |
Iron | 0.5 mg |
2.5% |
Magnesium | 25.5 mg |
6.4% |
Zinc | 0.5 mg |
3% |
Copper | 0.1 mg |
6.4% |
Phosphorus | 71.5 mg |
7.2% |
Selenium | 2.8 mcg |
4% |
Caffeine | 8.5 mg |
0% |
Nutrition FactsServing Size: bar fun size |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 80.6 kcal |
0% |
Total Fat | 2.9 g |
4.5% |
Saturated Fat | 1.5 g |
7.6% |
Polyunsaturated Fat | 0.1 g |
0% |
Monounsaturated Fat | 1.1 g |
0% |
Cholesterol | 2.5 mg |
0.8% |
Sodium | 41 mg |
1.7% |
Potassium | 51.7 mg |
1.5% |
Carbohydrate | 13 g |
4.3% |
Dietary Fiber | 0.4 g |
1.6% |
Sugars | 10.8 g |
0% |
Protein | 0.5 g |
1% |
Vitamin A | 12.2 IU |
0.2% |
Vitamin C | 0.1 mg |
0.2% |
Vitamin E | 0.1 mg |
0.2% |
Thiamin | 0 mg |
0.1% |
Riboflavin | 0 mg |
1.1% |
Niacin | 0 mg |
0.2% |
Vitamin B-6 | 0 mg |
0.5% |
Folate | 0.5 mcg |
0.1% |
Folic acid | - | - |
Vitamin B-12 | 0 mcg |
0.2% |
Calcium | 10.1 mg |
1% |
Iron | 0.2 mg |
0.9% |
Magnesium | 9.2 mg |
2.3% |
Zinc | 0.2 mg |
1.1% |
Copper | 0 mg |
2.3% |
Phosphorus | 25.7 mg |
2.6% |
Selenium | 1 mcg |
1.4% |
Caffeine | 3.1 mg |
0% |
We found 12 similar food items in our database:
You know you should eat right, but it's a pain watch what you eat. Mealographer's goal is to make it as easy as possible to track what you eat, set simple goals, and see reports on your progress.
* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.