Nutrition FactsServing Size: bar (1.76 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 233.5 kcal |
0% |
Total Fat | 11.5 g |
17.7% |
Saturated Fat | 3.6 g |
18.2% |
Polyunsaturated Fat | 2 g |
0% |
Monounsaturated Fat | 5.3 g |
0% |
Cholesterol | 8.5 mg |
2.8% |
Sodium | 85 mg |
3.5% |
Potassium | 162.5 mg |
4.6% |
Carbohydrate | 31.4 g |
10.5% |
Dietary Fiber | 1 g |
4% |
Sugars | 26.1 g |
0% |
Protein | 4.1 g |
8.1% |
Vitamin A | 27.5 IU |
0.6% |
Vitamin C | 0.4 mg |
0.6% |
Vitamin E | 3.9 mg |
11.7% |
Thiamin | 0 mg |
1.4% |
Riboflavin | 0.2 mg |
9.2% |
Niacin | 0.5 mg |
2.4% |
Vitamin B-6 | 0 mg |
1.5% |
Folate | 4.5 mcg |
1.1% |
Folic acid | - | - |
Vitamin B-12 | 0.2 mcg |
3% |
Pantothenic acid | 0.2 mg |
2% |
Calcium | 84 mg |
8.4% |
Iron | 0.6 mg |
3.1% |
Magnesium | 36 mg |
9% |
Zinc | 0.6 mg |
3.7% |
Copper | 0.1 mg |
6.3% |
Phosphorus | 117 mg |
11.7% |
Selenium | 0.8 mcg |
1.1% |
Caffeine | 2 mg |
0% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.