Babyfood, dinner, macaroni and cheese, junior

Food Group: Baby Foods

Category: Babyfood

Serving Sizes: jar | oz |

Nutrition Facts

Serving Size: jar
Amount
Per Serving
% Daily Value**
Calories 103.7 kcal
0%
Total Fat 3.4 g
5.2%
Saturated Fat 2 g
10%
Polyunsaturated Fat 0.2 g
0%
Monounsaturated Fat 0.9 g
0%
Cholesterol 10.2 mg
3.4%
Sodium 129.2 mg
5.4%
Potassium 74.8 mg
2.1%
Carbohydrate 13.9 g
4.6%
Dietary Fiber 0.5 g
2%
Sugars 2.2 g
0%
Protein 4.4 g
8.8%
Vitamin A 180.2 IU
3.6%
Vitamin C 2.2 mg
3.7%
Vitamin E 0.1 mg
0.2%
Thiamin 0.1 mg
6.3%
Riboflavin 0.1 mg
6.4%
Niacin 0.9 mg
4.6%
Vitamin B-6 0 mg
1.4%
Folate 3.4 mcg
0.9%
Folic acid 17 mcg
0%
Vitamin B-12 0.1 mcg
0.9%
Calcium 86.7 mg
8.7%
Iron 0.5 mg
2.8%
Magnesium 11.9 mg
3%
Zinc 0.5 mg
3.6%
Copper 0 mg
1.8%
Phosphorus 100.3 mg
10%
Selenium 6.5 mcg
9.2%
Caffeine - -

Nutrition Facts

Serving Size: oz
Amount
Per Serving
% Daily Value**
Calories 17.3 kcal
0%
Total Fat 0.6 g
0.9%
Saturated Fat 0.3 g
1.7%
Polyunsaturated Fat 0 g
0%
Monounsaturated Fat 0.2 g
0%
Cholesterol 1.7 mg
0.6%
Sodium 21.5 mg
0.9%
Potassium 12.5 mg
0.4%
Carbohydrate 2.3 g
0.8%
Dietary Fiber 0.1 g
0.3%
Sugars 0.4 g
0%
Protein 0.7 g
1.5%
Vitamin A 30.1 IU
0.6%
Vitamin C 0.4 mg
0.6%
Vitamin E 0 mg
0%
Thiamin 0 mg
1.1%
Riboflavin 0 mg
1.1%
Niacin 0.2 mg
0.8%
Vitamin B-6 0 mg
0.2%
Folate 0.6 mcg
0.1%
Folic acid 2.8 mcg
0%
Vitamin B-12 0 mcg
0.1%
Calcium 14.5 mg
1.4%
Iron 0.1 mg
0.5%
Magnesium 2 mg
0.5%
Zinc 0.1 mg
0.6%
Copper 0 mg
0.3%
Phosphorus 16.7 mg
1.7%
Selenium 1.1 mcg
1.5%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.