Babyfood, dinner, vegetables and lamb, junior

Food Group: Baby Foods

Category: Babyfood

Serving Sizes: jar | oz |

Nutrition Facts

Serving Size: jar
Amount
Per Serving
% Daily Value**
Calories 86.7 kcal
0%
Total Fat 2.9 g
4.4%
Saturated Fat 1.2 g
5.9%
Polyunsaturated Fat 0.3 g
0%
Monounsaturated Fat 1.2 g
0%
Cholesterol 8.5 mg
2.8%
Sodium 22.1 mg
0.9%
Potassium 161.5 mg
4.6%
Carbohydrate 12.1 g
4%
Dietary Fiber 1.9 g
7.5%
Sugars 1.6 g
0%
Protein 3.6 g
7.1%
Vitamin A 2521.1 IU
50.4%
Vitamin C 2.9 mg
4.8%
Vitamin E 0.4 mg
1.2%
Thiamin 0 mg
2.4%
Riboflavin 0.1 mg
3.2%
Niacin 0.9 mg
4.7%
Vitamin B-6 0.1 mg
3.7%
Folate 6.8 mcg
1.7%
Folic acid - -
Vitamin B-12 0.3 mcg
4.5%
Pantothenic acid 0.3 mg
2.7%
Calcium 22.1 mg
2.2%
Iron 0.6 mg
3.2%
Magnesium 11.9 mg
3%
Zinc 0.4 mg
2.5%
Copper 0 mg
2.5%
Phosphorus 83.3 mg
8.3%
Selenium 4.1 mcg
5.8%

Nutrition Facts

Serving Size: oz
Amount
Per Serving
% Daily Value**
Calories 14.5 kcal
0%
Total Fat 0.5 g
0.7%
Saturated Fat 0.2 g
1%
Polyunsaturated Fat 0 g
0%
Monounsaturated Fat 0.2 g
0%
Cholesterol 1.4 mg
0.5%
Sodium 3.7 mg
0.2%
Potassium 26.9 mg
0.8%
Carbohydrate 2 g
0.7%
Dietary Fiber 0.3 g
1.2%
Sugars 0.3 g
0%
Protein 0.6 g
1.2%
Vitamin A 420.4 IU
8.4%
Vitamin C 0.5 mg
0.8%
Vitamin E 0.1 mg
0.2%
Thiamin 0 mg
0.4%
Riboflavin 0 mg
0.5%
Niacin 0.2 mg
0.8%
Vitamin B-6 0 mg
0.6%
Folate 1.1 mcg
0.3%
Folic acid - -
Vitamin B-12 0 mcg
0.8%
Pantothenic acid 0 mg
0.5%
Calcium 3.7 mg
0.4%
Iron 0.1 mg
0.5%
Magnesium 2 mg
0.5%
Zinc 0.1 mg
0.4%
Copper 0 mg
0.4%
Phosphorus 13.9 mg
1.4%
Selenium 0.7 mcg
1%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.