Babyfood, dessert, fruit pudding, orange, strained
Food Group: Baby Foods
Category: Babyfood
Serving Sizes: jar | oz |
Nutrition FactsServing Size: jar |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 90.4 kcal |
0% |
| Total Fat | 1 g |
1.6% |
| Saturated Fat | 0.6 g |
3.1% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0.3 g |
0% |
| Cholesterol | 3.4 mg |
1.1% |
| Sodium | 22.6 mg |
0.9% |
| Potassium | 97.2 mg |
2.8% |
| Carbohydrate | 20 g |
6.7% |
| Dietary Fiber | 0.7 g |
2.7% |
| Protein | 1.2 g |
2.5% |
| Vitamin A | 130 IU |
2.6% |
| Vitamin C | 10.3 mg |
17.1% |
| Thiamin | 0 mg |
3% |
| Riboflavin | 0.1 mg |
3.8% |
| Niacin | 0.1 mg |
0.7% |
| Vitamin B-6 | 0 mg |
1.5% |
| Folate | 9 mcg |
2.3% |
| Folic acid | - | - |
| Vitamin B-12 | 0 mcg |
0.2% |
| Pantothenic acid | 0.3 mg |
2.8% |
| Calcium | 36.2 mg |
3.6% |
| Iron | 0.1 mg |
0.6% |
| Magnesium | 5.7 mg |
1.4% |
| Zinc | 0.2 mg |
1.3% |
| Copper | 0.1 mg |
2.8% |
| Phosphorus | 31.6 mg |
3.2% |
| Selenium | 0.7 mcg |
1% |
Nutrition FactsServing Size: oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 22.7 kcal |
0% |
| Total Fat | 0.3 g |
0.4% |
| Saturated Fat | 0.2 g |
0.8% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0.1 g |
0% |
| Cholesterol | 0.9 mg |
0.3% |
| Sodium | 5.7 mg |
0.2% |
| Potassium | 24.4 mg |
0.7% |
| Carbohydrate | 5 g |
1.7% |
| Dietary Fiber | 0.2 g |
0.7% |
| Protein | 0.3 g |
0.6% |
| Vitamin A | 32.6 IU |
0.7% |
| Vitamin C | 2.6 mg |
4.3% |
| Thiamin | 0 mg |
0.8% |
| Riboflavin | 0 mg |
1% |
| Niacin | 0 mg |
0.2% |
| Vitamin B-6 | 0 mg |
0.4% |
| Folate | 2.3 mcg |
0.6% |
| Folic acid | - | - |
| Vitamin B-12 | 0 mcg |
0% |
| Pantothenic acid | 0.1 mg |
0.7% |
| Calcium | 9.1 mg |
0.9% |
| Iron | 0 mg |
0.2% |
| Magnesium | 1.4 mg |
0.4% |
| Zinc | 0 mg |
0.3% |
| Copper | 0 mg |
0.7% |
| Phosphorus | 7.9 mg |
0.8% |
| Selenium | 0.2 mcg |
0.2% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.