Babyfood, dessert, dutch apple, strained

Food Group: Baby Foods

Category: Babyfood

Serving Sizes: jar | oz |

Nutrition Facts

Serving Size: jar
Amount
Per Serving
% Daily Value**
Calories 84.8 kcal
0%
Total Fat 0.5 g
0.7%
Saturated Fat 0.2 g
1.1%
Polyunsaturated Fat 0 g
0%
Monounsaturated Fat 0.1 g
0%
Cholesterol - -
Sodium 18.1 mg
0.8%
Potassium 37.3 mg
1.1%
Carbohydrate 22.3 g
7.4%
Dietary Fiber 1.6 g
6.3%
Sugars 20.2 g
0%
Protein 0.2 g
0.5%
Vitamin A 55.4 IU
1.1%
Vitamin C 24.2 mg
40.3%
Vitamin E 0 mg
0.1%
Thiamin 0 mg
0.8%
Riboflavin 0 mg
0.9%
Niacin 0.1 mg
0.3%
Vitamin B-6 0 mg
0.6%
Folate 1.1 mcg
0.3%
Folic acid - -
Vitamin B-12 - -
Calcium 5.7 mg
0.6%
Iron 0.2 mg
1.3%
Magnesium 2.3 mg
0.6%
Zinc 0 mg
0.1%
Copper 0.1 mg
3.3%
Phosphorus 3.4 mg
0.3%
Selenium 0.2 mcg
0.3%
Caffeine - -

Nutrition Facts

Serving Size: oz
Amount
Per Serving
% Daily Value**
Calories 21.3 kcal
0%
Total Fat 0.1 g
0.2%
Saturated Fat 0.1 g
0.3%
Polyunsaturated Fat 0 g
0%
Monounsaturated Fat 0 g
0%
Cholesterol - -
Sodium 4.5 mg
0.2%
Potassium 9.4 mg
0.3%
Carbohydrate 5.6 g
1.9%
Dietary Fiber 0.4 g
1.6%
Sugars 5.1 g
0%
Protein 0.1 g
0.1%
Vitamin A 13.9 IU
0.3%
Vitamin C 6.1 mg
10.1%
Vitamin E 0 mg
0%
Thiamin 0 mg
0.2%
Riboflavin 0 mg
0.2%
Niacin 0 mg
0.1%
Vitamin B-6 0 mg
0.2%
Folate 0.3 mcg
0.1%
Folic acid - -
Vitamin B-12 - -
Calcium 1.4 mg
0.1%
Iron 0.1 mg
0.3%
Magnesium 0.6 mg
0.1%
Zinc 0 mg
0%
Copper 0 mg
0.8%
Phosphorus 0.9 mg
0.1%
Selenium 0.1 mcg
0.1%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.