Nutrition FactsServing Size: package yields |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 280.3 kcal |
0% |
Total Fat | 9.9 g |
15.2% |
Saturated Fat | 2.5 g |
12.7% |
Polyunsaturated Fat | 3.7 g |
0% |
Monounsaturated Fat | 3.7 g |
0% |
Cholesterol | 52.4 mg |
17.5% |
Sodium | 1061.1 mg |
44.2% |
Carbohydrate | 34 g |
11.3% |
Dietary Fiber | 2.9 g |
11.5% |
Sugars | 6.6 g |
0% |
Protein | 14 g |
28% |
Vitamin A | 83.8 IU |
1.7% |
Calcium | 47.2 mg |
4.7% |
Iron | 1.4 mg |
7.7% |
Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 280.3 kcal |
0% |
Total Fat | 9.9 g |
15.2% |
Saturated Fat | 2.5 g |
12.7% |
Polyunsaturated Fat | 3.7 g |
0% |
Monounsaturated Fat | 3.7 g |
0% |
Cholesterol | 52.4 mg |
17.5% |
Sodium | 1061.1 mg |
44.2% |
Carbohydrate | 34 g |
11.3% |
Dietary Fiber | 2.9 g |
11.5% |
Sugars | 6.6 g |
0% |
Protein | 14 g |
28% |
Vitamin A | 83.8 IU |
1.7% |
Calcium | 47.2 mg |
4.7% |
Iron | 1.4 mg |
7.7% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.