Nutrition FactsServing Size: 0.25 cup |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 81.3 kcal |
0% |
Total Fat | 4.7 g |
7.2% |
Saturated Fat | 1.8 g |
9% |
Polyunsaturated Fat | 0.8 g |
0% |
Monounsaturated Fat | 1.7 g |
0% |
Cholesterol | 6.3 mg |
2.1% |
Sodium | 571.4 mg |
23.8% |
Potassium | 16.4 mg |
0.5% |
Carbohydrate | 7.7 g |
2.6% |
Dietary Fiber | - | - |
Sugars | 0.1 g |
0% |
Protein | 2 g |
4% |
Vitamin A | 71.2 IU |
1.4% |
Vitamin C | 0.5 mg |
0.8% |
Thiamin | 0 mg |
0.2% |
Riboflavin | 0 mg |
2.4% |
Niacin | 0 mg |
0.2% |
Vitamin B-6 | 0 mg |
0.4% |
Vitamin B-12 | 0.1 mcg |
0.9% |
Pantothenic acid | 0.1 mg |
0.9% |
Calcium | 53.6 mg |
5.4% |
Iron | 0.1 mg |
0.7% |
Magnesium | 3.8 mg |
0.9% |
Zinc | 0.3 mg |
2.3% |
Copper | 0 mg |
0.4% |
Phosphorus | 51.7 mg |
5.2% |
Nutrition FactsServing Size: package |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 3876.5 kcal |
0% |
Total Fat | 224.2 g |
344.9% |
Saturated Fat | 86.2 g |
431.2% |
Polyunsaturated Fat | 35.8 g |
0% |
Monounsaturated Fat | 81.3 g |
0% |
Cholesterol | 300.5 mg |
100.2% |
Sodium | 27255.4 mg |
1135.6% |
Potassium | 781.3 mg |
22.3% |
Carbohydrate | 369.6 g |
123.2% |
Dietary Fiber | - | - |
Sugars | 5.7 g |
0% |
Protein | 95.9 g |
191.7% |
Vitamin A | 3395.7 IU |
67.9% |
Vitamin C | 24 mg |
40.1% |
Thiamin | 0.1 mg |
8% |
Riboflavin | 2 mg |
114.9% |
Niacin | 2 mg |
10.1% |
Vitamin B-6 | 0.4 mg |
19.5% |
Vitamin B-12 | 2.7 mcg |
45.1% |
Pantothenic acid | 4.2 mg |
42.4% |
Calcium | 2554.3 mg |
255.4% |
Iron | 5.7 mg |
31.7% |
Magnesium | 180.3 mg |
45.1% |
Zinc | 16.2 mg |
108.2% |
Copper | 0.4 mg |
19.5% |
Phosphorus | 2464.1 mg |
246.4% |
Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 81.3 kcal |
0% |
Total Fat | 4.7 g |
7.2% |
Saturated Fat | 1.8 g |
9% |
Polyunsaturated Fat | 0.8 g |
0% |
Monounsaturated Fat | 1.7 g |
0% |
Cholesterol | 6.3 mg |
2.1% |
Sodium | 571.4 mg |
23.8% |
Potassium | 16.4 mg |
0.5% |
Carbohydrate | 7.7 g |
2.6% |
Dietary Fiber | - | - |
Sugars | 0.1 g |
0% |
Protein | 2 g |
4% |
Vitamin A | 71.2 IU |
1.4% |
Vitamin C | 0.5 mg |
0.8% |
Thiamin | 0 mg |
0.2% |
Riboflavin | 0 mg |
2.4% |
Niacin | 0 mg |
0.2% |
Vitamin B-6 | 0 mg |
0.4% |
Vitamin B-12 | 0.1 mcg |
0.9% |
Pantothenic acid | 0.1 mg |
0.9% |
Calcium | 53.6 mg |
5.4% |
Iron | 0.1 mg |
0.7% |
Magnesium | 3.8 mg |
0.9% |
Zinc | 0.3 mg |
2.3% |
Copper | 0 mg |
0.4% |
Phosphorus | 51.7 mg |
5.2% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.