Puddings, lemon, dry mix, regular, prepared with sugar, egg yolk and water
Food Group: Sweets
Category: Puddings
Popular tags: egg yolk and water, dry mix,
Serving Sizes: large serving (3.5 oz) |
Nutrition FactsServing Size: large serving (3.5 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 113 kcal |
0% |
| Total Fat | 1.3 g |
2% |
| Saturated Fat | 0.4 g |
2% |
| Polyunsaturated Fat | 0.2 g |
0% |
| Monounsaturated Fat | 0.5 g |
0% |
| Cholesterol | 52 mg |
17.3% |
| Sodium | 64 mg |
2.7% |
| Potassium | 5 mg |
0.1% |
| Carbohydrate | 24.6 g |
8.2% |
| Dietary Fiber | - | - |
| Protein | 0.7 g |
1.4% |
| Vitamin A | 79 IU |
1.6% |
| Vitamin C | - | - |
| Thiamin | 0 mg |
0.4% |
| Riboflavin | 0 mg |
1.6% |
| Niacin | 0 mg |
0% |
| Vitamin B-6 | 0 mg |
0.7% |
| Folate | 4 mcg |
1% |
| Folic acid | - | - |
| Vitamin B-12 | 0.1 mcg |
1.7% |
| Pantothenic acid | 0.2 mg |
1.6% |
| Calcium | 8 mg |
0.8% |
| Iron | 0.2 mg |
1% |
| Magnesium | 2 mg |
0.5% |
| Zinc | 0.2 mg |
1.1% |
| Copper | 0 mg |
0.7% |
| Phosphorus | 21 mg |
2.1% |
| Selenium | 2.1 mcg |
3% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.