Nutrition FactsServing Size: package yields |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 297.6 kcal |
0% |
Total Fat | 6.7 g |
10.3% |
Saturated Fat | 3.1 g |
15.5% |
Polyunsaturated Fat | 1 g |
0% |
Monounsaturated Fat | 2.6 g |
0% |
Cholesterol | 38.4 mg |
12.8% |
Sodium | 563.2 mg |
23.5% |
Potassium | 384 mg |
11% |
Carbohydrate | 46 g |
15.3% |
Dietary Fiber | 4.2 g |
16.6% |
Sugars | 8 g |
0% |
Protein | 13 g |
26% |
Vitamin A | 768 IU |
15.4% |
Vitamin C | 18.2 mg |
30.4% |
Calcium | 134.4 mg |
13.4% |
Iron | 0.8 mg |
4.3% |
Phosphorus | 236.8 mg |
23.7% |
Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 297.6 kcal |
0% |
Total Fat | 6.7 g |
10.3% |
Saturated Fat | 3.1 g |
15.5% |
Polyunsaturated Fat | 1 g |
0% |
Monounsaturated Fat | 2.6 g |
0% |
Cholesterol | 38.4 mg |
12.8% |
Sodium | 563.2 mg |
23.5% |
Potassium | 384 mg |
11% |
Carbohydrate | 46 g |
15.3% |
Dietary Fiber | 4.2 g |
16.6% |
Sugars | 8 g |
0% |
Protein | 13 g |
26% |
Vitamin A | 768 IU |
15.4% |
Vitamin C | 18.2 mg |
30.4% |
Calcium | 134.4 mg |
13.4% |
Iron | 0.8 mg |
4.3% |
Phosphorus | 236.8 mg |
23.7% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.