Nutrition FactsServing Size: bar 1.5 oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 223 kcal |
0% |
Total Fat | 12.8 g |
19.8% |
Saturated Fat | 7.7 g |
38.5% |
Polyunsaturated Fat | 0.3 g |
0% |
Monounsaturated Fat | 3.3 g |
0% |
Cholesterol | 10.1 mg |
3.4% |
Sodium | 42.4 mg |
1.8% |
Potassium | 184 mg |
5.3% |
Carbohydrate | 24.4 g |
8.1% |
Dietary Fiber | 0.7 g |
2.9% |
Sugars | 22.7 g |
0% |
Protein | 3.6 g |
7.1% |
Vitamin A | 96.2 IU |
1.9% |
Vitamin C | 0.9 mg |
1.5% |
Calcium | 105.4 mg |
10.5% |
Iron | 0.4 mg |
2.1% |
Phosphorus | 86.5 mg |
8.7% |
Nutrition FactsServing Size: bar 2.4 oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 361.1 kcal |
0% |
Total Fat | 20.8 g |
32% |
Saturated Fat | 12.5 g |
62.4% |
Polyunsaturated Fat | 0.5 g |
0% |
Monounsaturated Fat | 5.4 g |
0% |
Cholesterol | 16.3 mg |
5.4% |
Sodium | 68.7 mg |
2.9% |
Potassium | 297.8 mg |
8.5% |
Carbohydrate | 39.4 g |
13.1% |
Dietary Fiber | 1.2 g |
4.6% |
Sugars | 36.7 g |
0% |
Protein | 5.8 g |
11.6% |
Vitamin A | 155.7 IU |
3.1% |
Vitamin C | 1.5 mg |
2.5% |
Calcium | 170.7 mg |
17.1% |
Iron | 0.6 mg |
3.4% |
Phosphorus | 140.1 mg |
14% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.