Babyfood, plums, bananas and rice, strained
Food Group: Baby Foods
Category: Babyfood
Serving Sizes: large serving (3.5 oz) |
Nutrition FactsServing Size: large serving (3.5 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 57 kcal |
0% |
| Total Fat | 0.3 g |
0.5% |
| Saturated Fat | 0.1 g |
0.3% |
| Polyunsaturated Fat | 0.1 g |
0% |
| Monounsaturated Fat | 0.1 g |
0% |
| Cholesterol | - | - |
| Sodium | 1 mg |
0% |
| Potassium | 265 mg |
7.6% |
| Carbohydrate | 12.7 g |
4.2% |
| Dietary Fiber | 1.3 g |
5.2% |
| Sugars | 9.3 g |
0% |
| Protein | 1.1 g |
2.2% |
| Vitamin A | 133 IU |
2.7% |
| Vitamin C | 12.3 mg |
20.5% |
| Vitamin E | 0.2 mg |
0.7% |
| Thiamin | 0 mg |
2.7% |
| Riboflavin | 0.1 mg |
2.9% |
| Niacin | 0.8 mg |
4% |
| Vitamin B-6 | 0.1 mg |
6.5% |
| Folate | 6 mcg |
1.5% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Calcium | 3 mg |
0.3% |
| Iron | - | - |
| Magnesium | 11 mg |
2.8% |
| Zinc | 0.1 mg |
0.9% |
| Copper | 0.1 mg |
2.7% |
| Phosphorus | 32 mg |
3.2% |
| Selenium | 2.4 mcg |
3.4% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.