Nutrition FactsServing Size: jar |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 47.5 kcal |
0% |
Total Fat | 1.7 g |
2.6% |
Saturated Fat | 0.5 g |
2.3% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 0.6 g |
0% |
Cholesterol | 6.8 mg |
2.3% |
Sodium | 21.5 mg |
0.9% |
Potassium | 191 mg |
5.5% |
Carbohydrate | 3.6 g |
1.2% |
Dietary Fiber | 2.6 g |
10.4% |
Sugars | 1.1 g |
0% |
Protein | 4.4 g |
8.9% |
Vitamin A | 514.2 IU |
10.3% |
Vitamin C | 21.5 mg |
35.8% |
Vitamin E | 1 mg |
2.9% |
Thiamin | 0 mg |
1.5% |
Riboflavin | 0.1 mg |
5.6% |
Niacin | 0.9 mg |
4.4% |
Vitamin B-6 | 0.1 mg |
5% |
Folate | 50.9 mcg |
12.7% |
Folic acid | - | - |
Vitamin B-12 | 0 mcg |
0.2% |
Pantothenic acid | 0.3 mg |
2.6% |
Calcium | 46.3 mg |
4.6% |
Iron | 0.6 mg |
3.6% |
Magnesium | 13.6 mg |
3.4% |
Zinc | 0.7 mg |
4.5% |
Copper | 0 mg |
2.3% |
Phosphorus | 66.7 mg |
6.7% |
Selenium | 4.3 mcg |
6.1% |
Caffeine | - | - |
Nutrition FactsServing Size: jar Gerber Second Food (4 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 47.5 kcal |
0% |
Total Fat | 1.7 g |
2.6% |
Saturated Fat | 0.5 g |
2.3% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 0.6 g |
0% |
Cholesterol | 6.8 mg |
2.3% |
Sodium | 21.5 mg |
0.9% |
Potassium | 191 mg |
5.5% |
Carbohydrate | 3.6 g |
1.2% |
Dietary Fiber | 2.6 g |
10.4% |
Sugars | 1.1 g |
0% |
Protein | 4.4 g |
8.9% |
Vitamin A | 514.2 IU |
10.3% |
Vitamin C | 21.5 mg |
35.8% |
Vitamin E | 1 mg |
2.9% |
Thiamin | 0 mg |
1.5% |
Riboflavin | 0.1 mg |
5.6% |
Niacin | 0.9 mg |
4.4% |
Vitamin B-6 | 0.1 mg |
5% |
Folate | 50.9 mcg |
12.7% |
Folic acid | - | - |
Vitamin B-12 | 0 mcg |
0.2% |
Pantothenic acid | 0.3 mg |
2.6% |
Calcium | 46.3 mg |
4.6% |
Iron | 0.6 mg |
3.6% |
Magnesium | 13.6 mg |
3.4% |
Zinc | 0.7 mg |
4.5% |
Copper | 0 mg |
2.3% |
Phosphorus | 66.7 mg |
6.7% |
Selenium | 4.3 mcg |
6.1% |
Caffeine | - | - |
Nutrition FactsServing Size: jar Heinz Strained-2 (4 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 47.5 kcal |
0% |
Total Fat | 1.7 g |
2.6% |
Saturated Fat | 0.5 g |
2.3% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 0.6 g |
0% |
Cholesterol | 6.8 mg |
2.3% |
Sodium | 21.5 mg |
0.9% |
Potassium | 191 mg |
5.5% |
Carbohydrate | 3.6 g |
1.2% |
Dietary Fiber | 2.6 g |
10.4% |
Sugars | 1.1 g |
0% |
Protein | 4.4 g |
8.9% |
Vitamin A | 514.2 IU |
10.3% |
Vitamin C | 21.5 mg |
35.8% |
Vitamin E | 1 mg |
2.9% |
Thiamin | 0 mg |
1.5% |
Riboflavin | 0.1 mg |
5.6% |
Niacin | 0.9 mg |
4.4% |
Vitamin B-6 | 0.1 mg |
5% |
Folate | 50.9 mcg |
12.7% |
Folic acid | - | - |
Vitamin B-12 | 0 mcg |
0.2% |
Pantothenic acid | 0.3 mg |
2.6% |
Calcium | 46.3 mg |
4.6% |
Iron | 0.6 mg |
3.6% |
Magnesium | 13.6 mg |
3.4% |
Zinc | 0.7 mg |
4.5% |
Copper | 0 mg |
2.3% |
Phosphorus | 66.7 mg |
6.7% |
Selenium | 4.3 mcg |
6.1% |
Caffeine | - | - |
Nutrition FactsServing Size: oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 11.9 kcal |
0% |
Total Fat | 0.4 g |
0.6% |
Saturated Fat | 0.1 g |
0.6% |
Polyunsaturated Fat | 0.1 g |
0% |
Monounsaturated Fat | 0.2 g |
0% |
Cholesterol | 1.7 mg |
0.6% |
Sodium | 5.4 mg |
0.2% |
Potassium | 47.9 mg |
1.4% |
Carbohydrate | 0.9 g |
0.3% |
Dietary Fiber | 0.7 g |
2.6% |
Sugars | 0.3 g |
0% |
Protein | 1.1 g |
2.2% |
Vitamin A | 129 IU |
2.6% |
Vitamin C | 5.4 mg |
9% |
Vitamin E | 0.2 mg |
0.7% |
Thiamin | 0 mg |
0.4% |
Riboflavin | 0 mg |
1.4% |
Niacin | 0.2 mg |
1.1% |
Vitamin B-6 | 0 mg |
1.2% |
Folate | 12.8 mcg |
3.2% |
Folic acid | - | - |
Vitamin B-12 | 0 mcg |
0% |
Pantothenic acid | 0.1 mg |
0.6% |
Calcium | 11.6 mg |
1.2% |
Iron | 0.2 mg |
0.9% |
Magnesium | 3.4 mg |
0.9% |
Zinc | 0.2 mg |
1.1% |
Copper | 0 mg |
0.6% |
Phosphorus | 16.7 mg |
1.7% |
Selenium | 1.1 mcg |
1.5% |
Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.