Gravy, au jus, dry

Food Group: Soups, Sauces, and Gravies

Category: Gravy

Popular tags: au jus,

Serving Sizes: tsp |

Nutrition Facts

Serving Size: tsp
Amount
Per Serving
% Daily Value**
Calories 9.4 kcal
0%
Total Fat 0.3 g
0.4%
Saturated Fat 0.1 g
0.3%
Polyunsaturated Fat 0 g
0%
Monounsaturated Fat 0.1 g
0%
Cholesterol 0.1 mg
0%
Sodium 347.6 mg
14.5%
Potassium 8.4 mg
0.2%
Carbohydrate 1.4 g
0.5%
Protein 0.3 g
0.6%
Vitamin A 0.3 IU
0%
Vitamin C 0 mg
0.1%
Thiamin 0 mg
0.9%
Riboflavin 0 mg
0.6%
Niacin 0.1 mg
0.6%
Vitamin B-6 0 mg
0.3%
Folate 2.4 mcg
0.6%
Folic acid - -
Vitamin B-12 0 mcg
0.2%
Pantothenic acid 0 mg
0%
Calcium 4.2 mg
0.4%
Iron 0.3 mg
1.6%
Magnesium 1.7 mg
0.4%
Zinc 0 mg
0.1%
Copper 0 mg
0.2%
Phosphorus 4.6 mg
0.5%
Selenium 0.2 mcg
0.3%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.