Nutrition FactsServing Size: can |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 153.1 kcal |
0% |
Total Fat | - | - |
Saturated Fat | - | - |
Polyunsaturated Fat | - | - |
Monounsaturated Fat | - | - |
Cholesterol | - | - |
Sodium | 14.2 mg |
0.6% |
Potassium | 96.1 mg |
2.7% |
Carbohydrate | 12.6 g |
4.2% |
Dietary Fiber | - | - |
Sugars | - | - |
Protein | 1.6 g |
3.3% |
Vitamin A | - | - |
Vitamin C | - | - |
Vitamin E | - | - |
Thiamin | 0 mg |
1.2% |
Riboflavin | 0.1 mg |
5.2% |
Niacin | 1.8 mg |
9.1% |
Vitamin B-6 | 0.2 mg |
8.2% |
Folic acid | - | - |
Folate | 21.4 mcg |
5.3% |
Vitamin B-12 | 0.1 mcg |
1.2% |
Pantothenic acid | 0.1 mg |
1.5% |
Calcium | 14.2 mg |
1.4% |
Iron | 0.1 mg |
0.4% |
Magnesium | 21.4 mg |
5.3% |
Zinc | 0 mg |
0.2% |
Copper | 0 mg |
0.9% |
Phosphorus | 49.8 mg |
5% |
Selenium | 2.1 mcg |
3.1% |
Caffeine | - | - |
Nutrition FactsServing Size: fl oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 12.8 kcal |
0% |
Total Fat | - | - |
Saturated Fat | - | - |
Polyunsaturated Fat | - | - |
Monounsaturated Fat | - | - |
Cholesterol | - | - |
Sodium | 1.2 mg |
0% |
Potassium | 8 mg |
0.2% |
Carbohydrate | 1.1 g |
0.4% |
Dietary Fiber | - | - |
Sugars | - | - |
Protein | 0.1 g |
0.3% |
Vitamin A | - | - |
Vitamin C | - | - |
Vitamin E | - | - |
Thiamin | 0 mg |
0.1% |
Riboflavin | 0 mg |
0.4% |
Niacin | 0.2 mg |
0.8% |
Vitamin B-6 | 0 mg |
0.7% |
Folate | 1.8 mcg |
0.4% |
Folic acid | - | - |
Vitamin B-12 | 0 mcg |
0.1% |
Pantothenic acid | 0 mg |
0.1% |
Calcium | 1.2 mg |
0.1% |
Iron | 0 mg |
0% |
Magnesium | 1.8 mg |
0.4% |
Zinc | 0 mg |
0% |
Copper | 0 mg |
0.1% |
Phosphorus | 4.2 mg |
0.4% |
Selenium | 0.2 mcg |
0.3% |
Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.