Vinegar, distilled

Food Group: Spices and Herbs

Category: Vinegar

Serving Sizes: cup | tbsp | tsp |

Nutrition Facts

Serving Size: cup
Amount
Per Serving		 % Daily Value**
Calories 42.8 kcal
0%
Total Fat - -
Saturated Fat - -
Trans Fat - -
Polyunsaturated Fat - -
Monounsaturated Fat - -
Cholesterol - -
Sodium 4.8 mg
0.2%
Potassium 4.8 mg
0.1%
Carbohydrate 0.1 g
0%
Dietary Fiber - -
Sugars 0.1 g
0%
Protein - -
Vitamin A - -
Vitamin C - -
Vitamin E - -
Thiamin - -
Riboflavin - -
Niacin - -
Vitamin B-6 - -
Folate - -
Folic acid - -
Vitamin B-12 - -
Calcium 14.3 mg
1.4%
Iron 0.1 mg
0.4%
Magnesium 2.4 mg
0.6%
Zinc 0 mg
0.2%
Copper 0 mg
0.7%
Phosphorus 9.5 mg
1%
Selenium 1.2 mcg
1.7%
Caffeine - -

Nutrition Facts

Serving Size: tbsp
Amount
Per Serving		 % Daily Value**
Calories 2.7 kcal
0%
Total Fat - -
Saturated Fat - -
Trans Fat - -
Polyunsaturated Fat - -
Monounsaturated Fat - -
Cholesterol - -
Sodium 0.3 mg
0%
Potassium 0.3 mg
0%
Carbohydrate 0 g
0%
Dietary Fiber - -
Sugars 0 g
0%
Protein - -
Vitamin A - -
Vitamin C - -
Vitamin E - -
Thiamin - -
Riboflavin - -
Niacin - -
Vitamin B-6 - -
Folate - -
Folic acid - -
Vitamin B-12 - -
Calcium 0.9 mg
0.1%
Iron 0 mg
0%
Magnesium 0.1 mg
0%
Zinc 0 mg
0%
Copper 0 mg
0%
Phosphorus 0.6 mg
0.1%
Selenium 0.1 mcg
0.1%
Caffeine - -

Nutrition Facts

Serving Size: tsp
Amount
Per Serving		 % Daily Value**
Calories 0.9 kcal
0%
Total Fat - -
Saturated Fat - -
Trans Fat - -
Polyunsaturated Fat - -
Monounsaturated Fat - -
Cholesterol - -
Sodium 0.1 mg
0%
Potassium 0.1 mg
0%
Carbohydrate 0 g
0%
Dietary Fiber - -
Sugars 0 g
0%
Protein - -
Vitamin A - -
Vitamin C - -
Vitamin E - -
Thiamin - -
Riboflavin - -
Niacin - -
Vitamin B-6 - -
Folate - -
Folic acid - -
Vitamin B-12 - -
Calcium 0.3 mg
0%
Iron 0 mg
0%
Magnesium 0.1 mg
0%
Zinc 0 mg
0%
Copper 0 mg
0%
Phosphorus 0.2 mg
0%
Selenium 0 mcg
0%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.