Category: Shortening

Choose a food item below for nutrition information

Shortening bread, soybean (hydrogenated) and cottonseed
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Shortening frying (heavy duty), beef tallow and cottonseed
Shortening frying (heavy duty), palm (hydrogenated)
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (30%) stabilizers with silicon
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
Shortening frying (regular), soybean (hydrogenated) and cottonseed (hydrogenated)
Shortening household soybean (hydrogenated) and palm
Shortening industrial, lard and vegetable oil
Shortening industrial, soybean (hydrogenated) and cottonseed
Shortening, confectionery, fractionated palm
Shortening, household, composite
Shortening, household, lard and vegetable oil
Shortening, household, soybean (hydrogenated)-cottonseed (hydrogenated)
Shortening, industrial, soy (partially hydrogenated ) and corn for frying
Shortening, industrial, soy (partially hydrogenated ) for baking and confections
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening
Shortening, institutional, composite
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed
Shortening, special purpose for cakes and frostings, soybean (hydrogenated)