Nutrition FactsServing Size: packet (0.5 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 37.2 kcal |
0% |
Total Fat | 0 g |
0% |
Saturated Fat | 0 g |
0% |
Polyunsaturated Fat | 0 g |
0% |
Monounsaturated Fat | 0 g |
0% |
Cholesterol | - | - |
Sodium | 4.2 mg |
0.2% |
Potassium | 7.6 mg |
0.2% |
Carbohydrate | 9.8 g |
3.3% |
Dietary Fiber | 0.1 g |
0.6% |
Sugars | 7.2 g |
0% |
Protein | 0 g |
0% |
Vitamin A | 0.7 IU |
0% |
Vitamin C | 0.1 mg |
0.2% |
Vitamin E | - | - |
Thiamin | 0 mg |
0% |
Riboflavin | 0 mg |
0.2% |
Niacin | 0 mg |
0% |
Vitamin B-6 | 0 mg |
0.1% |
Folate | 0.3 mcg |
0.1% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0 mg |
0.3% |
Calcium | 1 mg |
0.1% |
Iron | 0 mg |
0.1% |
Magnesium | 0.8 mg |
0.2% |
Zinc | 0 mg |
0% |
Copper | 0 mg |
0.1% |
Phosphorus | 0.8 mg |
0.1% |
Selenium | 0.1 mcg |
0.1% |
Caffeine | - | - |
Nutrition FactsServing Size: serving 1 tbsp |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 55.9 kcal |
0% |
Total Fat | 0 g |
0% |
Saturated Fat | 0 g |
0% |
Polyunsaturated Fat | 0 g |
0% |
Monounsaturated Fat | 0 g |
0% |
Cholesterol | - | - |
Sodium | 6.3 mg |
0.3% |
Potassium | 11.3 mg |
0.3% |
Carbohydrate | 14.7 g |
4.9% |
Dietary Fiber | 0.2 g |
0.8% |
Sugars | 10.8 g |
0% |
Protein | 0 g |
0.1% |
Vitamin A | 1.1 IU |
0% |
Vitamin C | 0.2 mg |
0.3% |
Vitamin E | - | - |
Thiamin | 0 mg |
0% |
Riboflavin | 0 mg |
0.3% |
Niacin | 0 mg |
0% |
Vitamin B-6 | 0 mg |
0.2% |
Folate | 0.4 mcg |
0.1% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0 mg |
0.4% |
Calcium | 1.5 mg |
0.1% |
Iron | 0 mg |
0.2% |
Magnesium | 1.3 mg |
0.3% |
Zinc | 0 mg |
0% |
Copper | 0 mg |
0.1% |
Phosphorus | 1.3 mg |
0.1% |
Selenium | 0.1 mcg |
0.1% |
Caffeine | - | - |
We found 4 similar food items in our database:
Candies, gumdrops, starch jelly pieces |
Jellies |
Jellies, reduced sugar, home preserved |
Doughnuts, yeast-leavened, with jelly filling |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.