Babyfood, juice, orange-carrot
Food Group: Baby Foods
Category: Babyfood
Serving Sizes: bottle NFS | fl oz |
Nutrition FactsServing Size: bottle NFS |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 105.8 kcal |
0% |
| Total Fat | 0.2 g |
0.4% |
| Saturated Fat | 0 g |
0.1% |
| Polyunsaturated Fat | 0.1 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 24.6 mg |
1% |
| Potassium | 428 mg |
12.2% |
| Carbohydrate | 24.4 g |
8.1% |
| Dietary Fiber | 1 g |
3.9% |
| Sugars | 20.7 g |
0% |
| Protein | 1.2 g |
2.5% |
| Vitamin A | 4624.8 IU |
92.5% |
| Vitamin C | 83.9 mg |
139.8% |
| Vitamin E | 0.7 mg |
2.2% |
| Thiamin | 0.1 mg |
9.8% |
| Riboflavin | 0.1 mg |
7.2% |
| Niacin | 0.5 mg |
2.6% |
| Vitamin B-6 | 0.1 mg |
6.2% |
| Folate | 95.9 mcg |
24% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Calcium | 39.4 mg |
3.9% |
| Iron | 0.5 mg |
2.7% |
| Magnesium | 24.6 mg |
6.2% |
| Zinc | 0.2 mg |
1.1% |
| Copper | 0.1 mg |
5.4% |
| Phosphorus | 46.7 mg |
4.7% |
| Selenium | 0.2 mcg |
0.4% |
| Caffeine | - | - |
Nutrition FactsServing Size: fl oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 13.2 kcal |
0% |
| Total Fat | 0 g |
0% |
| Saturated Fat | 0 g |
0% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 3.1 mg |
0.1% |
| Potassium | 53.6 mg |
1.5% |
| Carbohydrate | 3 g |
1% |
| Dietary Fiber | 0.1 g |
0.5% |
| Sugars | 2.6 g |
0% |
| Protein | 0.2 g |
0.3% |
| Vitamin A | 579 IU |
11.6% |
| Vitamin C | 10.5 mg |
17.5% |
| Vitamin E | 0.1 mg |
0.3% |
| Thiamin | 0 mg |
1.2% |
| Riboflavin | 0 mg |
0.9% |
| Niacin | 0.1 mg |
0.3% |
| Vitamin B-6 | 0 mg |
0.8% |
| Folate | 12 mcg |
3% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Calcium | 4.9 mg |
0.5% |
| Iron | 0.1 mg |
0.3% |
| Magnesium | 3.1 mg |
0.8% |
| Zinc | 0 mg |
0.1% |
| Copper | 0 mg |
0.7% |
| Phosphorus | 5.9 mg |
0.6% |
| Selenium | 0 mcg |
0% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.