Nutrition FactsServing Size: oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 120.8 kcal |
0% |
Total Fat | 2.7 g |
4.2% |
Saturated Fat | 1.1 g |
5.6% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 1.1 g |
0% |
Cholesterol | 6 mg |
2% |
Sodium | 65.8 mg |
2.7% |
Potassium | 86.5 mg |
2.5% |
Carbohydrate | 21 g |
7% |
Dietary Fiber | 0.7 g |
2.8% |
Sugars | 3.5 g |
0% |
Protein | 2.9 g |
5.7% |
Vitamin A | 16.4 IU |
0.3% |
Vitamin C | 1.5 mg |
2.5% |
Vitamin E | 0.1 mg |
0.2% |
Thiamin | 0.1 mg |
3.9% |
Riboflavin | 0.1 mg |
4% |
Niacin | 0.4 mg |
1.9% |
Vitamin B-6 | 0 mg |
1.2% |
Folate | 5.7 mcg |
1.4% |
Folic acid | 19 mcg |
0% |
Vitamin B-12 | - | - |
Pantothenic acid | 0.2 mg |
1.5% |
Calcium | 5.7 mg |
0.6% |
Iron | 0.2 mg |
0.9% |
Magnesium | 4 mg |
1% |
Zinc | 0.2 mg |
1% |
Copper | 0 mg |
2.1% |
Phosphorus | 15.6 mg |
1.6% |
Selenium | 8.1 mcg |
11.6% |
Caffeine | - | - |
Nutrition FactsServing Size: piece |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 29.8 kcal |
0% |
Total Fat | 0.7 g |
1% |
Saturated Fat | 0.3 g |
1.4% |
Polyunsaturated Fat | 0.1 g |
0% |
Monounsaturated Fat | 0.3 g |
0% |
Cholesterol | 1.5 mg |
0.5% |
Sodium | 16.2 mg |
0.7% |
Potassium | 21.4 mg |
0.6% |
Carbohydrate | 5.2 g |
1.7% |
Dietary Fiber | 0.2 g |
0.7% |
Sugars | 0.9 g |
0% |
Protein | 0.7 g |
1.4% |
Vitamin A | 4.1 IU |
0.1% |
Vitamin C | 0.4 mg |
0.6% |
Vitamin E | 0 mg |
0% |
Thiamin | 0 mg |
1% |
Riboflavin | 0 mg |
1% |
Niacin | 0.1 mg |
0.5% |
Vitamin B-6 | 0 mg |
0.3% |
Folate | 1.4 mcg |
0.4% |
Folic acid | 4.7 mcg |
0% |
Vitamin B-12 | - | - |
Pantothenic acid | 0 mg |
0.4% |
Calcium | 1.4 mg |
0.1% |
Iron | 0 mg |
0.2% |
Magnesium | 1 mg |
0.2% |
Zinc | 0 mg |
0.3% |
Copper | 0 mg |
0.5% |
Phosphorus | 3.9 mg |
0.4% |
Selenium | 2 mcg |
2.9% |
Caffeine | - | - |
Nutrition FactsServing Size: rusk |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 42.6 kcal |
0% |
Total Fat | 1 g |
1.5% |
Saturated Fat | 0.4 g |
2% |
Polyunsaturated Fat | 0.1 g |
0% |
Monounsaturated Fat | 0.4 g |
0% |
Cholesterol | 2.1 mg |
0.7% |
Sodium | 23.2 mg |
1% |
Potassium | 30.5 mg |
0.9% |
Carbohydrate | 7.4 g |
2.5% |
Dietary Fiber | 0.3 g |
1% |
Sugars | 1.2 g |
0% |
Protein | 1 g |
2% |
Vitamin A | 5.8 IU |
0.1% |
Vitamin C | 0.5 mg |
0.9% |
Vitamin E | 0 mg |
0.1% |
Thiamin | 0 mg |
1.4% |
Riboflavin | 0 mg |
1.4% |
Niacin | 0.1 mg |
0.7% |
Vitamin B-6 | 0 mg |
0.4% |
Folate | 2 mcg |
0.5% |
Folic acid | 6.7 mcg |
0% |
Vitamin B-12 | - | - |
Pantothenic acid | 0.1 mg |
0.5% |
Calcium | 2 mg |
0.2% |
Iron | 0.1 mg |
0.3% |
Magnesium | 1.4 mg |
0.4% |
Zinc | 0.1 mg |
0.4% |
Copper | 0 mg |
0.7% |
Phosphorus | 5.5 mg |
0.6% |
Selenium | 2.9 mcg |
4.1% |
Caffeine | - | - |
Nutrition FactsServing Size: toast, Gerber Zwieback |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 29.8 kcal |
0% |
Total Fat | 0.7 g |
1% |
Saturated Fat | 0.3 g |
1.4% |
Polyunsaturated Fat | 0.1 g |
0% |
Monounsaturated Fat | 0.3 g |
0% |
Cholesterol | 1.5 mg |
0.5% |
Sodium | 16.2 mg |
0.7% |
Potassium | 21.4 mg |
0.6% |
Carbohydrate | 5.2 g |
1.7% |
Dietary Fiber | 0.2 g |
0.7% |
Sugars | 0.9 g |
0% |
Protein | 0.7 g |
1.4% |
Vitamin A | 4.1 IU |
0.1% |
Vitamin C | 0.4 mg |
0.6% |
Vitamin E | 0 mg |
0% |
Thiamin | 0 mg |
1% |
Riboflavin | 0 mg |
1% |
Niacin | 0.1 mg |
0.5% |
Vitamin B-6 | 0 mg |
0.3% |
Folate | 1.4 mcg |
0.4% |
Folic acid | 4.7 mcg |
0% |
Vitamin B-12 | - | - |
Pantothenic acid | 0 mg |
0.4% |
Calcium | 1.4 mg |
0.1% |
Iron | 0 mg |
0.2% |
Magnesium | 1 mg |
0.2% |
Zinc | 0 mg |
0.3% |
Copper | 0 mg |
0.5% |
Phosphorus | 3.9 mg |
0.4% |
Selenium | 2 mcg |
2.9% |
Caffeine | - | - |
We found 1 similar food items in our database:
Zwieback |
You know you should eat right, but it's a pain watch what you eat. Mealographer's goal is to make it as easy as possible to track what you eat, set simple goals, and see reports on your progress.
* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.