Nutrition FactsServing Size: large serving (3.5 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 125 kcal |
0% |
Total Fat | 3 g |
4.6% |
Carbohydrate | 3.5 g |
1.2% |
Protein | 21 g |
42% |
Vitamin A | 81200 IU |
1624% |
Thiamin | 0.1 mg |
5.3% |
Riboflavin | 1.9 mg |
112.4% |
Iron | 14.4 mg |
80% |
Phosphorus | 208 mg |
20.8% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.